CHICKEN ANDOUILLE GUMBO
Sausage makes this very spicy. Can be prepared two days ahead.
Provided by Bob Cody
Categories Soups, Stews and Chili Recipes Stews Gumbo Recipes
Time 3h20m
Yield 8
Number Of Ingredients 18
Steps:
- Combine water and chicken in large pot. Bring to boil. Reduce heat and simmer until chicken is tender, about 1 hour. Using tongs, transfer chicken to strainer and cool, saving cooking liquid. Remove meat from bones in pieces.
- Heat 2 tablespoons oil in heavy skillet over medium heat. Add okra and cook until no longer sticky, stirring frequently, about 20 minutes; set aside.
- Stir flour and remaining 1/2 cup oil in heavy large Dutch oven. Cook over medium heat until deep golden brown, stirring frequently, about 6 minutes. Add 4 cups reserved chicken cooking broth, okra, andouille sausage, tomatoes with their juices, bell pepper, celery, garlic, bay leaf, salt, thyme, basil, cayenne, and pepper. Cover partially and simmer until thickened, about 1 1/2 hours.
- Spoon off any fat from surface of gumbo. Add chicken and file powder to gumbo and simmer gently 15 minutes. (If preparing ahead, cover and refrigerate. Bring to simmer before serving.) Mound rice in shallow bowls if desired. Ladle gumbo over and serve.
Nutrition Facts : Calories 781.6 calories, Carbohydrate 18.5 g, Cholesterol 157.2 mg, Fat 60.8 g, Fiber 4.5 g, Protein 39.7 g, SaturatedFat 15.5 g, Sodium 1419 mg, Sugar 4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #gumbo #main-dish #soups-stews #pork #poultry #vegetables #american #cajun #southern-united-states #easy #potluck #diabetic #dinner-party #chicken #stove-top #creole #dietary #one-dish-meal #meat #pork-sausage #whole-chicken #tomatoes #to-go #equipment #4-hours-or-less
You'll also love
Ethan Williams
[email protected]This gumbo was delicious! I made it for my friends last weekend and they all raved about it. The flavors were perfect and the andouille sausage added a nice bit of spice. I will definitely be making this again.
Tasha
[email protected]I've made this gumbo several times and it's always a hit. It's easy to make and the flavor is amazing. I like to add a little bit of extra spice to mine, but that's just personal preference. This is a great recipe for a crowd and it's also perfect fo
Darrianna Ferguson
[email protected]This gumbo was easy to make and the flavor was amazing. I made it for my family last night and they loved it. The andouille sausage added a nice bit of spice to the dish. I will definitely be making this again.
Sofiya Sankhar
[email protected]I'm not a huge fan of gumbo, but this recipe was really good. The flavors were well-balanced and the andouille sausage added a nice bit of spice. I would definitely recommend this recipe to others.
Cameron Motes
[email protected]This gumbo was delicious! I made it for my friends last weekend and they all raved about it. The flavors were perfect and the andouille sausage added a nice bit of spice. I will definitely be making this again.
Zernando
[email protected]I've made this gumbo several times and it's always a hit. It's easy to make and the flavor is amazing. I like to add a little bit of extra spice to mine, but that's just personal preference. This is a great recipe for a crowd and it's also perfect fo
Lethiwe Mtembu
[email protected]This gumbo was easy to make and the flavor was amazing. I made it for my family last night and they loved it. The andouille sausage added a nice bit of spice to the dish. I will definitely be making this again.
Tasim Afzal
[email protected]I'm not a huge fan of gumbo, but this recipe was really good. The flavors were well-balanced and the andouille sausage added a nice bit of spice. I would definitely recommend this recipe to others.
upon forlifepint.
[email protected]This gumbo was delicious! I made it for my friends last weekend and they all raved about it. The flavors were perfect and the andouille sausage added a nice bit of spice. I will definitely be making this again.
Md Aais
[email protected]I've made this gumbo several times and it's always a hit. It's easy to make and the flavor is amazing. I like to add a little bit of extra spice to mine, but that's just personal preference. This is a great recipe for a crowd and it's also perfect fo
The Best Videos
[email protected]This gumbo was easy to make and the flavor was amazing. I made it for my family last night and they loved it. The andouille sausage added a nice bit of spice to the dish. I will definitely be making this again.
Willston September
[email protected]I'm not a huge fan of gumbo, but this recipe was really good. The flavors were well-balanced and the andouille sausage added a nice bit of spice. I would definitely recommend this recipe to others.
Fillin Skin
[email protected]This gumbo was delicious! I made it for my friends last weekend and they all raved about it. The flavors were perfect and the andouille sausage added a nice bit of spice. I will definitely be making this again.
Ahamed Parvas
[email protected]I've made this gumbo several times and it's always a hit. It's easy to make and the flavor is amazing. I like to add a little bit of extra spice to mine, but that's just personal preference. This is a great recipe for a crowd and it's also perfect fo
Abdulah Md
[email protected]This gumbo is the perfect comfort food for a cold winter day. It's hearty, flavorful, and filling. I made it for my family last night and they loved it. The andouille sausage adds a nice spicy kick to the dish. I will definitely be making this again.