CHICKEN AND ZUCCHINI CASSEROLE
This is real family pleaser and so easy to prepare.Great for company and can use any leftover cooked turkey or chicken. Try other vegetables too like broccoli, or peas or mixed vegetables.
Provided by Pat Duran
Categories Casseroles
Time 50m
Number Of Ingredients 10
Steps:
- 1. Heat oven to 350^. Use cooking spray in a 9x13-inch baking pan, set aside. Make rice-a roni according to package directions,set aside.
- 2. In a Dutch oven combine the zucchini, onion, chicken tenders and chicken broth, bring to a boil, cover, reduce heat and simmer for 20 minutes. Remove chicken pieces to cutting board. Drain remaining ingredients; and gently partially mash ingredients in pan. (can save drained liquid for freezer to use when you make soup.)
- 3. Chop chicken into small pieces. Combine the rice mixture,chicken pieces and the zucchini mixture in the Dutch oven. Add in the sour cream, cheddar cheese, and 2 Tablespoons of the Parmesan, breadcrumbs and eggs; stir gently to blend.
- 4. Spoon mixture into prepared baking pan and sprinkle top with the remaining Parmesan. Bake for about 30 minutes until bubbly and golden.
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Kathleen “Kat” Dianne
[email protected]This casserole was a bit bland for my taste. I think I'll add some more spices next time. Otherwise, it was a good recipe.
kevin nyanji
[email protected]I've made this casserole several times and it's always a hit. It's easy to make and the leftovers are even better the next day. I usually add a little bit of shredded cheddar cheese to the top before baking and it's always a crowd-pleaser.
manuel garduno
[email protected]This casserole was delicious! I used boneless, skinless chicken breasts and they cooked perfectly. The zucchini was also cooked perfectly and the sauce was flavorful. I will definitely be making this again.
abosede eniola
[email protected]This casserole was a bit too salty for my taste. I think I'll reduce the amount of salt next time. Otherwise, it was a good recipe.
Abo Luqman
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it! I used a rotisserie chicken and it turned out great. The zucchini was a nice addition and added a lot of flavor. I will definitely be making this again.
Jawad Rajpoot
[email protected]This casserole was a bit bland for my taste. I think I'll add some more spices next time. Otherwise, it was a good recipe.
Stevell Neal
[email protected]I've made this casserole several times and it's always a hit. It's easy to make and the leftovers are even better the next day. I usually add a little bit of shredded cheddar cheese to the top before baking and it's always a crowd-pleaser.
legnd gamer
[email protected]This casserole was delicious! I used boneless, skinless chicken breasts and they cooked perfectly. The zucchini was also cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Mdminhaj Minhaj
[email protected]This casserole was a bit too salty for my taste. I think I'll reduce the amount of salt next time. Otherwise, it was a good recipe.
Joy Casares
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it! I used a rotisserie chicken and it turned out great. The zucchini was a nice addition and added a lot of flavor. I will definitely be making this again.
suresh karki
[email protected]This casserole was a bit bland for my taste. I think I'll add some more spices next time. Otherwise, it was a good recipe.
Karen Armstrong
[email protected]I've made this casserole several times and it's always a hit. It's easy to make and the leftovers are even better the next day. I usually add a little bit of shredded cheddar cheese to the top before baking and it's always a crowd-pleaser.
Thembekile Plaatjies
[email protected]This casserole was easy to make and very tasty. I used a rotisserie chicken and it turned out great. The zucchini was a nice addition and added a lot of flavor. I will definitely be making this again.
Dev Darai
[email protected]I made this casserole last night and it was delicious! I used boneless, skinless chicken breasts and they cooked perfectly. The zucchini was also cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Alia Liriano
[email protected]This casserole was a hit with my family! The chicken was moist and flavorful, and the zucchini was cooked perfectly. I will definitely be making this again.