CHICKEN AND TORTELLINI SALAD
Enjoy this cheesy chicken and pasta salad - perfect for a hearty dinner.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 2h
Yield 4
Number Of Ingredients 11
Steps:
- Cook tortellini as directed on package. Meanwhile, in container with tight-fitting lid, shake wine, tarragon, oil, lemon juice, sugar, salt and pepper until well mixed. Drain tortellini; rinse with cold water. In large bowl, combine tortellini and chicken. Add dressing and toss to coat. Cover and refrigerate at least 2 hours or overnight.
- Just before serving, add greens and bell pepper to tortellini mixture; toss to combine.
Nutrition Facts : Calories 300, Carbohydrate 23 g, Cholesterol 70 mg, Fiber 1 g, Protein 21 g, SaturatedFat 3 1/2 g, ServingSize 1 serving, Sodium 730 mg, Sugar 2 g, TransFat 0 g
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toseef awan
[email protected]This is the best chicken and tortellini salad I've ever had!
ekram Awol
[email protected]I've made this salad several times, and it's always a hit.
GLEMS Vlog
[email protected]This salad is a great way to get your kids to eat their vegetables.
Mofajjel hossen
[email protected]I'm not a big fan of mayonnaise, so I used Greek yogurt instead. It was just as delicious!
Eva Smith
[email protected]This salad is so easy to make, and it's always a hit with my family.
Md boss King
[email protected]I love the addition of sun-dried tomatoes to this salad. They add a nice tangy flavor.
justine Edinam Agbemeseli
[email protected]This is a great recipe for using up leftover chicken.
Umar Khalid
[email protected]This salad is so refreshing and flavorful. It's perfect for a light lunch or dinner.
Shawn Wood
[email protected]I love how versatile this salad is. I've used different types of chicken, tortellini, and vegetables, and it's always delicious.
Not Hacker
[email protected]This is a great recipe for a quick and easy weeknight meal. I always have the ingredients on hand, and it's always a crowd-pleaser.
ggxdshadowin ggxdshadowin
[email protected]I'm not usually a fan of tortellini, but this salad changed my mind. The dressing was light and flavorful, and the tortellini was cooked perfectly.
Woli Bughatti
[email protected]This salad was a hit at my last potluck! Everyone loved the combination of flavors and textures.