CHICKEN AND SWEETCORN PIE

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Make and share this Chicken and Sweetcorn Pie recipe from Food.com.

Provided by samcp4

Categories     Savory Pies

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 7

1 sheet shortcrust pastry
400 g cooked chicken breasts
200 g sweetcorn
1 pint 1% low-fat milk
2 tablespoons cornflour
2 tablespoons Heinz salad cream
1 chicken stock cube

Steps:

  • Mix together the cornflour and a little of the milk to form a smooth paste, and add to the rest of the milk.
  • Place the milk in a saucepan and cook on a medium heat, stirring constantly until thickened.
  • Add the salad cream and stock cube to the sauce and stir to combine.
  • Add the chicken and sweetcorn to the sauce and put into a pie dish.
  • Cover with the pastry and cook until golden brown.

Nutrition Facts : Calories 531.8, Fat 24.6, SaturatedFat 6.8, Cholesterol 90.3, Sodium 795.6, Carbohydrate 39.1, Fiber 2.9, Sugar 8, Protein 38.4

sad girl raima
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This chicken and sweetcorn pie is a must-try.


Jona jona Jona
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I can't wait to make this pie again!


Young Commando
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This pie is also great served cold, for a picnic or lunch.


Cecilia Barnabas
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I used a store-bought pie crust to save time.


Zainab Aldabashi
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I added some chopped red peppers to the filling for extra flavor.


Jackie Aguilar
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This pie is a great way to use up leftover chicken.


Noelani
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I made this pie for a potluck and it was a huge success. Everyone loved it.


Ntuthuko Shangase
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This chicken and sweetcorn pie is perfect comfort food.


Solimar Rodrigez
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I'm so glad I found this recipe. It's a new family favorite.


MD TURJO
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This pie was so good, I ate two pieces!


Jorge Luis Cruz Jr
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5 stars! This chicken and sweetcorn pie is a winner.


Atif Gujjar
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My kids loved this pie! They especially liked the sweetcorn. I'll definitely be adding this to my regular dinner rotation.


Pakquensis Germany
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I was pleasantly surprised by how easy this recipe was to make. I'm not a very experienced cook, but I was able to follow the instructions easily and the pie turned out great.


Tebogo Manne
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This chicken and sweetcorn pie was absolutely delicious! The filling was creamy and flavorful, and the crust was perfectly golden brown. I would highly recommend this recipe to anyone looking for a hearty and satisfying meal.


Kishner Wallace
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I made this last night and it was a hit! My family loved it. The chicken was moist and flavorful, and the sweetcorn added a nice sweetness to the dish. The pie crust was also very flaky and buttery. I will definitely be making this again.


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