CHICKEN AND SPINACH ENCHILADAS!
I have no idea where I got this recipe. It has been sitting on my desktop for about 3 years, and I didn't try it until last night. If only I had known! This is so yummy! And you can't even tell that it's lowfat!
Provided by ChipotleChick
Categories Chicken Breast
Time 55m
Yield 10 enchiladas, 5-10 serving(s)
Number Of Ingredients 14
Steps:
- In a 3-quart saucepan place chicken in enough water to cover.
- Bring to boiling; reduce heat.
- Cover and simmer about 15 minutes or until chicken is no longer pink.
- Remove chicken from saucepan.
- When cool enough to handle, use a fork to shred chicken into bite-size pieces.
- (You should have about 2-1/2 to 3 cups).
- Set aside.
- In a large bowl combine chicken, spinach, and green onions; set aside.
- In a bowl combine sour cream, yogurt, flour, cumin, and salt.
- Stir in milk and chili peppers.
- Divide sauce in half.
- Set one portion aside.
- For filling, combine one portion of the sauce and the chicken-spinach mixture.
- Divide the filling among the tortillas.
- Roll up tortillas.
- Place, seam side down, in an ungreased 9x13 rectangular baking dish.
- (It's ok if you have to cram) Spoon reserved portion of sauce over tortillas.
- Bake, uncovered, in a 350 ยบ oven about 25 to 30 minutes or until heated through.
- Sprinkle with cheese; let stand for 5 minutes.
- Heat black beans, and pour a few large spoonfuls of them and desired amount of salsa over each enchilada after putting on plate.
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tsiyetso johannes
[email protected]I loved these enchiladas! The chicken was perfectly cooked and the spinach and cheese were a great combination. The sauce was also very flavorful. I will definitely be making these again.
Ali Mujtaba
[email protected]These enchiladas were delicious! The chicken was tender and juicy, the spinach was flavorful, and the sauce was cheesy and flavorful. I will definitely be making these again!
Ludo Gul
[email protected]I would give these enchiladas a 2 out of 5 stars. The chicken was a bit dry and the spinach was not very flavorful. The sauce was also a bit bland. I probably won't make these again.
Alicia Reyes
[email protected]These enchiladas were not very good. The chicken was dry and the spinach was not very flavorful. The sauce was also a bit bland. I would not recommend this recipe.
Thobelani Hopewell
[email protected]I thought these enchiladas were just average. The chicken was a bit dry and the spinach was not very flavorful. The sauce was also a bit bland. I probably won't make these again.
hind channel
[email protected]These enchiladas were just okay. The chicken was a bit dry and the spinach was not very flavorful. The sauce was also a bit bland. I probably won't make these again.
Nadim Bhai
[email protected]I loved these enchiladas! The chicken was cooked perfectly and the spinach and cheese were a great addition. The sauce was also very flavorful. I will definitely be making these again.
Yonahr Timotheo
[email protected]I made these enchiladas for dinner last night and they were delicious! The chicken was moist and flavorful, the spinach was wilted perfectly, and the sauce was creamy and cheesy. I will definitely be making these again!
Allah Allah
[email protected]I would give these enchiladas a 2 out of 5 stars. The chicken was a bit dry and the spinach was not very flavorful. The sauce was also a bit bland. I probably won't make these again.
Neneth Batobalonos
[email protected]These enchiladas were not very good. The chicken was dry and the spinach was not very flavorful. The sauce was also a bit bland. I would not recommend this recipe.
Kauym Kauyn
[email protected]I thought these enchiladas were just average. The chicken was a bit dry and the spinach was not very flavorful. The sauce was also a bit bland. I probably won't make these again.
Zipporah Wavinya
[email protected]These enchiladas were just okay. The chicken was a bit dry and the spinach was not very flavorful. The sauce was also a bit bland. I probably won't make these again.
Doha Qatar
[email protected]I loved these enchiladas! The chicken was cooked perfectly and the spinach and cheese were a great addition. The sauce was also very flavorful. I will definitely be making these again.
CM Chonchol
[email protected]These enchiladas were delicious! The chicken was tender and juicy, and the spinach and cheese were a great combination. I will definitely be making these again.
Talha Ahmad
[email protected]I made these enchiladas for dinner last night and they were a big hit with my husband and kids. The chicken was moist and flavorful, the spinach was wilted perfectly, and the sauce was creamy and cheesy. I will definitely be making these again!
Muwemba Charles pate
[email protected]These enchiladas were amazing! I followed the recipe exactly and they turned out perfect. The chicken was tender and juicy, the spinach was wilted just right, and the sauce was flavorful. I will definitely be making these again!
Dereje Yimam
[email protected]The recipe was really easy to follow and the dish turned out great. The enchiladas were cheesy, flavorful, and the chicken was moist. I will definitely make this again!
Qazi Fayazafridi
[email protected]These chicken and spinach enchiladas were a hit with my family! The flavors were amazing and the cheese was perfectly melted. Will definitely be making these again.