CHICKEN AND SHRIMP WITH PESTO RECIPE - (3.8/5)
Provided by Stacy_K
Number Of Ingredients 7
Steps:
- In a large pan, heat oil or butter and saute shallot for about 1 minute. Add garlic and chicken and cook on medium high heat until chicken is browned. Add asparagus and cook for about 1 minute. Then add shrimp and cook just until the shrimp starts to turn pink. Add about 1/3 cup of Walnut Asparagus Pesto and stir to coat. Serve with your favorite side.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Malakye Carlisle
[email protected]This recipe is easy to make and perfect for a weeknight meal. I served it over rice and it was a hit with my kids.
Kiti Mwango
[email protected]This dish is a great way to use up leftover chicken and shrimp. I also added some roasted vegetables to the dish and it was delicious.
Qamar Butt
[email protected]I'm a big fan of pesto and this dish did not disappoint. The chicken and shrimp were cooked perfectly and the pesto sauce was flavorful and creamy.
SAMUEL JIRA
[email protected]I made this dish for a potluck and it was a hit. Everyone loved the combination of flavors and the dish was easy to transport.
Kevin Oltarzewski
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the pesto sauce and the chicken and shrimp were a big hit too.
Husnain Bhatti
[email protected]I'm not a big fan of seafood, but I really enjoyed the shrimp in this dish. The chicken was also cooked perfectly.
Hidayat Shah
[email protected]This recipe is easy to make and perfect for a weeknight meal. I served it over rice and it was a hit with my kids.
Tawulleh Hassana
[email protected]This dish is a great way to use up leftover chicken and shrimp. I also added some roasted vegetables to the dish and it was delicious.
Khawar S
[email protected]I'm a big fan of pesto and this dish did not disappoint. The chicken and shrimp were cooked perfectly and the pesto sauce was flavorful and creamy.
Sfiso Radebe
[email protected]I made this dish for a potluck and it was a hit. Everyone loved the combination of flavors and the dish was easy to transport.
Jude Rowland
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the pesto sauce and the chicken and shrimp were a big hit too.
Baraa Tarabishi
[email protected]I'm not a big fan of seafood, but I really enjoyed the shrimp in this dish. The chicken was also cooked perfectly.
Anthony Lizzy
[email protected]This dish is easy to make and perfect for a weeknight meal. I served it over rice and it was a hit with my kids.
Aakash Ranabhat
[email protected]I made this dish for a party and it was a big success. Everyone loved it and I received several requests for the recipe.
KINGS GAMING
[email protected]This recipe is a great way to use up leftover chicken and shrimp. I also added some roasted vegetables to the dish and it was delicious.
Katrina Somerville
[email protected]I'm not a huge fan of pesto, but I really enjoyed this dish. The chicken and shrimp were cooked perfectly and the pesto sauce was flavorful without being overpowering.
Endrit Holla
[email protected]This chicken and shrimp with pesto recipe was a hit with my family! The flavors were amazing and the dish was easy to make. I will definitely be making this again.