This is the BEST gumbo I have ever had. (No okra!) Hearty and classic. If you can't find andouille, use a good smoked sausage or kielbasa. The gravy is so rich, have lots of bread to sop it up. A friend gave me this recipe, so I don't know the origin.
Provided by Pebbles
Categories Gumbo
Time 1h45m
Yield 12 serving(s)
Number Of Ingredients 16
Steps:
- Season the chicken with salt, pepper and Creole seasoning.
- Brown quickly.
- Brown the sausage, pour off fat and reserve meats.
- In large, heavy pot, heat the oil and cook the flour in the oil over medium to high heat, stirring constantly, until the roux reaches a dark reddish-brown color, almost the color of coffee or milk chocolate.
- If you want to save time, or prefer a more New Orleans-style roux, cook it to a medium, peanut butter color, over lower heat if you're nervous about burning it.
- Add the vegetables and stir quickly.
- This cooks the vegetabels and also stops the roux from cooking further.
- Continue to cook, stirring constantly, for about 4 minutes.
- Add the stock, seasonings, chicken and sausage.
- Bring to a boil, then cook for about one hour, skimming fat off the top as needed.
- Add the chopped scallion tops and parsley, and heat for 5 minutes.
- Serve over rice in large shallow bowls.
- Accompany with a good beer and lots of hot crispy French bread.
Nutrition Facts : Calories 762.5, Fat 54.5, SaturatedFat 14, Cholesterol 110.2, Sodium 1441.3, Carbohydrate 27.8, Fiber 1.9, Sugar 7.9, Protein 38.8
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Brandy Mayweather
[email protected]This gumbo is delicious! The chicken and sausage are so tender and juicy, and the vegetables are cooked perfectly. The roux is also very flavorful. I highly recommend this recipe.
Kofi Bright
[email protected]I made this gumbo last night, and it was a hit! My family loved it. The chicken and sausage were tender and flavorful, and the vegetables were cooked perfectly. The roux was also very flavorful.
Jaida Savage
[email protected]This gumbo is amazing! It's so flavorful and hearty. The chicken and sausage are cooked perfectly, and the vegetables are tender and delicious. The roux is also very flavorful.
Charlene Volner DESIGNS
[email protected]This gumbo is delicious! The chicken and sausage are so tender and juicy, and the vegetables are cooked perfectly. The roux is also very flavorful. I highly recommend this recipe.
Nansamba Sumaiah
[email protected]I made this gumbo last night, and it was a hit! My family loved it. The chicken and sausage were tender and flavorful, and the vegetables were cooked perfectly. The roux was also very flavorful.
Islamic Scolers
[email protected]This gumbo is amazing! It's so flavorful and hearty. The chicken and sausage are cooked perfectly, and the vegetables are tender and delicious. The roux is also very flavorful.
Annas Abubaker
[email protected]This gumbo is delicious! The chicken and sausage are so tender and juicy, and the vegetables are cooked perfectly. The roux is also very flavorful. I highly recommend this recipe.
Alazar Kassahun
[email protected]I made this gumbo last night, and it was a hit! My family loved it. The chicken and sausage were tender and flavorful, and the vegetables were cooked perfectly. The roux was also very flavorful.
Cindy Flores
[email protected]This gumbo is amazing! It's so flavorful and hearty. The chicken and sausage are cooked perfectly, and the vegetables are tender and delicious. The roux is also very flavorful.
TUFAEL RIND
[email protected]I love this gumbo! The chicken and sausage are so tender and juicy, and the vegetables are cooked perfectly. The roux is also very flavorful. I highly recommend this recipe.
Micky Vanicker
[email protected]This gumbo is easy to make and absolutely delicious. The chicken and sausage are tender and flavorful, and the vegetables are cooked perfectly. The roux is also very flavorful.
Irfan Qureshi
[email protected]I made this gumbo for a potluck, and it was a huge success! Everyone loved it. The chicken and sausage were perfectly cooked, and the roux was rich and flavorful.
Sara Tim
[email protected]This gumbo is delicious! The chicken and sausage are tender and juicy, and the vegetables are cooked perfectly. The roux is also very flavorful. I will definitely be making this gumbo again.
Umer Malghani
[email protected]I've tried many gumbo recipes, but this one is by far the best. The chicken and sausage are cooked to perfection, and the roux is smooth and flavorful. I highly recommend this recipe.
Entertain Globe
[email protected]This gumbo is amazing! The flavors are so rich and complex. I love the combination of chicken, sausage, and vegetables. The roux is also perfect.
Anthony Wagner
[email protected]I made this gumbo for my family, and they loved it! The chicken and sausage were tender and juicy, and the vegetables were cooked perfectly. The roux was also very flavorful.
Sammy Fler
[email protected]This was my first time making gumbo, and it turned out great! I followed the recipe exactly, and it was easy to make. The gumbo was delicious, and I'll definitely be making it again.
Liliane Owusu Ansah Ansah
[email protected]I've made this gumbo several times now, and it's always a crowd-pleaser. The combination of chicken, sausage, and vegetables is perfect, and the roux is always smooth and flavorful.
Mahmoud Aly Mohamed Aly
[email protected]This gumbo was a hit at my party! The chicken and sausage were perfectly cooked, and the roux was rich and flavorful. I definitely recommend this recipe.