CHICKEN AND MUSHROOM GOULASH WITH GNOCCHI
Steps:
- Heat olive oil and butter in large deep skillet over medium to medium high. Add ground chicken. Brown meat 3-4 min, push off to sides of pan and add mushrooms, garlic, onions, peppers to center of pan. Cook 5 min then mix together with chicken and season with paprika, salt and pepper. Stir in stock and tomato sauce and bring to bubble. Reduce heat to simmer and cook 5 min then stir in sour cream and turn off heat. Adjust seasonings to your taste. While goulash cooks, bring medium pot of water to boil and salt and gnocchi until they puff like pillows and float. 5 min or to package instructions. Drain gnocchi and add to chicken just after you stir in teh sour cream. Ladle goulash with gnocchi into shallow bowls. Garnish with chives.
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Nagendra yonjan dad nagendra yonjan dad
[email protected]Overall, this was a good recipe. I would definitely make it again.
jana Waheed
[email protected]This dish was a bit too expensive to make.
Abid Solangi
[email protected]I found this recipe to be a bit too complicated.
kingjulius anderson
[email protected]This recipe was a bit too spicy for my taste.
Al Mahmud Saadi
[email protected]I would have liked more vegetables in this dish.
Norah Mckenzie
[email protected]This dish was a bit too time-consuming for me, but it was worth it in the end.
jorge saravia
[email protected]I'm so glad I tried this recipe. It's now one of my favorites.
Vincent Kimbugwe
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Md Amanul
[email protected]I would definitely make this recipe again. It was easy to follow and the results were delicious.
Louis A Martinez
[email protected]Overall, this was a good recipe. The goulash was flavorful and the gnocchi were cooked perfectly.
Mirza Haris
[email protected]This was my first time making chicken and mushroom goulash, and it was a disaster. The goulash was watery and the gnocchi were mushy.
fundy
[email protected]I found this recipe to be a bit bland. I added some extra spices and it was much better.
AUSTIN WESTFALL
[email protected]The goulash was good, but the gnocchi were a bit too soft for my liking.
Monique Labuschagne
[email protected]This dish was a bit too salty for my taste, but otherwise it was very good.
Aqeel ahmad shad Shonaa
[email protected]I've made this recipe several times and it's always a hit. The goulash is hearty and comforting, and the gnocchi are a great addition.
Judd Leach
[email protected]This was my first time making goulash and it turned out great! The instructions were easy to follow and the dish was very flavorful.
md fojlul karim Raaj
[email protected]I'm not usually a fan of goulash, but this recipe changed my mind. The flavors were amazing and the gnocchi were the perfect addition.
Rater Akash
[email protected]Great recipe! I made this for a dinner party and everyone loved it. The goulash was especially good.
Sabina Khatun
[email protected]Wow! This dish was a hit with my family. The goulash was rich and flavorful, and the gnocchi were light and fluffy.
Abimbola Raufu
[email protected]This chicken and mushroom goulash with gnocchi was an absolute delight! The combination of flavors was perfect, and the gnocchi were cooked to perfection.