CHICKEN AND HAM TETRAZZINI

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Chicken and Ham Tetrazzini image

Dinner ready in 50 minutes! Enjoy this baked chicken and ham recipe - a delightful meal.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 50m

Yield 6

Number Of Ingredients 11

1 package (9 ounces) refrigerated linguine
1 can (10 3/4 ounces) condensed cream of mushroom soup
1 can (10 3/4 ounces) condensed cream of chicken soup
3/4 cup milk
2 tablespoons dry white wine or apple juice
2 cups cut-up cooked chicken
1/2 cup cut-up fully cooked smoked ham
1 small green bell pepper, chopped ( 1/2 cup)
1/4 cup sliced pitted ripe olives
1/2 cup grated Parmesan cheese
1/4 cup slivered almonds, toasted

Steps:

  • Heat oven to 375°. Cook and drain linguine as directed on package.
  • While linguine is cooking, mix soups, milk and wine in ungreased 2-quart casserole. Stir in linguine, chicken, ham, bell pepper and olives. Sprinkle with cheese.
  • Bake uncovered about 35 minutes or until hot and bubbly. Sprinkle with almonds.

Nutrition Facts : Calories 450, Carbohydrate 46 g, Cholesterol 60 mg, Fat 1, Fiber 3 g, Protein 29 g, SaturatedFat 5 g, ServingSize 1 serving, Sodium 1150 mg

Vivian Ramotlabaki
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This was a great recipe. I used leftover chicken and ham and it turned out great. The sauce was creamy and flavorful and the dish was very filling.


Khadijatu Illiasu
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I've made this dish several times and it's always a crowd-pleaser. It's perfect for a special occasion or a casual get-together.


Olayinka Oluwafikahyomhi
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This is a great recipe for a weeknight meal. It's quick and easy to make and the whole family will love it.


Richard David
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I made this dish for a potluck and it was a huge success. Everyone loved it and asked for the recipe.


Komuhendo Lillian
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This was a great recipe. I used leftover chicken and ham and it turned out great. The sauce was creamy and flavorful and the dish was very filling.


Doctor Sweet
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I've made this dish several times and it's always a crowd-pleaser. It's perfect for a special occasion or a casual get-together.


olaniyan faishat
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This is a great recipe for a weeknight meal. It's quick and easy to make and the whole family will love it.


Esther Andrew
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I made this dish for a potluck and it was a huge success. Everyone loved it and asked for the recipe.


Nishan uprety
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This was a great recipe. I used leftover chicken and ham and it turned out great. The sauce was creamy and flavorful and the dish was very filling.


Dana Oniana
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I've made this dish several times and it's always a crowd-pleaser. It's perfect for a special occasion or a casual get-together.


M Furqan Sabir
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This is a great recipe for a weeknight meal. It's quick and easy to make and the whole family will love it.


Ali Sain
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I made this dish for a potluck and it was a huge success. Everyone loved it and asked for the recipe.


Aris Jimenez
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This was a great recipe. I used leftover chicken and ham and it turned out great. The sauce was creamy and flavorful and the dish was very filling.


Kisan Bajgain
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I've made this dish several times and it's always a hit. It's easy to make and the leftovers are even better the next day.


JANE William
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This dish was amazing! I made it for my family and they loved it. The chicken and ham were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.


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