Make and share this Chicken and French Onion Casserole recipe from Food.com.
Provided by Tomboy
Categories Chicken
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cut the chicken into serving size pieces.
- Combine flour and soup mix in a shallow dish.
- Toss chicken in the mix til well coated.
- Reserve the excess flour and soup mix.
- Heat oil in pan and brown the chicken.
- Place into a casserole dish.
- Add bacon and onion to the pan and cook till onion is soft.
- Place in casserole with chicken.
- Add reserved flour and soup mix and water to the casserole.
- Cover and cook 200 deg celsius for 3/4 hour.
- Stir in cream and parsley and serve.
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Amad Asghar
[email protected]I would not recommend this recipe. It was a waste of time and money.
Siamsiam Siamsiam
[email protected]This casserole was bland and flavorless. I was really disappointed.
Breanna Wright
[email protected]I followed the recipe exactly and my casserole turned out dry. I think I might have overcooked it.
Omid Hotak
[email protected]This casserole was a bit too rich for my taste, but I think that's just a personal preference. Overall, it was a good dish.
King Nolove
[email protected]I'm not a huge fan of chicken casseroles, but this one was really good. The French onion flavor was subtle and the chicken was tender and juicy.
Nelson Udeh
[email protected]This casserole is a keeper! It's easy to make, delicious, and perfect for a crowd.
BUDDHAX Pro Ug
[email protected]I've tried several different chicken and French onion casserole recipes, but this one is by far the best. It's the perfect combination of flavors and textures.
Jennifer Osunde
[email protected]This casserole is a great way to use up leftover chicken. It's also a great dish to make ahead of time and reheat later.
Devid
[email protected]I made this casserole for my family and they all loved it. Even my picky kids ate it without complaint.
MD.JAHANGIR MEDIA
[email protected]This casserole is perfect for a cold winter night. It's hearty and filling, and the French onion flavor is so comforting.
SR Sourov
[email protected]I added some chopped mushrooms and green peppers to this casserole and it turned out great. It's a versatile dish that can be easily customized to your liking.
Ashmita Sampat
[email protected]I've made this casserole several times now and it's always a hit. It's a great dish to serve for a weeknight dinner or a casual gathering.
Liza Rana
[email protected]I'm not a big fan of French onion soup, but I really enjoyed this casserole. The flavors were well-balanced and the chicken was cooked perfectly.
Mark Ray
[email protected]This is my go-to casserole recipe when I'm short on time. It's quick and easy to make, and it always turns out delicious.
Mia Rivas
[email protected]I made this casserole for a potluck dinner and it was a huge success. Everyone loved it!
Yancy Marquez
[email protected]I love the combination of chicken and French onion soup in this casserole. It's a classic flavor combination that always satisfies.
Jendry Ortiz
[email protected]I was pleasantly surprised by how easy this casserole was to make. I was able to throw it together in about 30 minutes, and it baked up perfectly in the oven.
J m ameen J m ameen
[email protected]This casserole was an absolute hit with my family! The chicken was tender and juicy, and the French onion flavor was rich and savory. I'll definitely be making this again.