CHICKEN AND DUMPLING CASSEROLE
The aroma of the garlic and onion cooking together is wonderful and then add the basil and... well it just makes your mouth water. The basil in the dumplings is very different and a nice change. This is so easy to make. Pair with a nice glass of cold sweet tea and you're ready to go!
Provided by Carla Skiles
Categories Casseroles
Time 1h25m
Number Of Ingredients 15
Steps:
- 1. In a large saucepan, saute onion, celery and garlic in butter until tender.
- 2. Add flour, sugar, salt, basil, pepper and broth; bring to a boil.
- 3. Cook and stir for 1 minute; reduce heat.
- 4. Add peas and cook for 5 minutes, stirring constantly.
- 5. Stir in chicken.
- 6. Pour into a greased 9 x 13 baking dish.
- 7. For the dumplings, combine Bisquick and basil in a bowl.
- 8. Stir in milk with a fork until moistened.
- 9. Drop by tablespoonfuls onto casserole (12 dumplings).
- 10. Bake uncovered, at 350 degrees for 30 minutes.
- 11. Cover and bake 10 minutes more or until dumplings are done.
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Muhammad Dulalhussai
[email protected]This is my go-to chicken and dumpling recipe. It's always a hit with my family and friends. The dumplings are so light and fluffy, and the chicken is always cooked perfectly. I highly recommend this recipe.
Colton Sullivan
[email protected]This recipe was easy to follow and the casserole turned out delicious! I used a store-bought rotisserie chicken and it worked out great. The dumplings were light and fluffy, and the chicken was tender and flavorful. I will definitely be making this a
Ashi Kamran
[email protected]This was a good recipe, but I made a few changes. I used a rotisserie chicken to save time, and I added some vegetables to the casserole. It turned out great!
diamond rodriguez
[email protected]This casserole was just okay. The dumplings were a little dry and the chicken was a little bland. I probably won't make this recipe again.
MH14XX
[email protected]This recipe is a fail. The dumplings were gummy and the chicken was undercooked. I would not recommend this recipe to anyone.
Ritin Patel
[email protected]This casserole was a disappointment. The dumplings were tough and the chicken was dry. I followed the recipe exactly, but it just didn't turn out right.
Alen Gatica
[email protected]I love this casserole! It's so easy to make and always turns out delicious. The dumplings are always fluffy and the chicken is always cooked perfectly. I've made this recipe several times and it's always a hit with my family and friends.
Kenneth Copeland
[email protected]This casserole is a keeper! It's easy to make and always a crowd-pleaser. The dumplings are light and fluffy, and the chicken is always cooked perfectly. I've made this recipe several times and it's always a hit.
Ladla Orkz
[email protected]This casserole was a delicious and easy weeknight meal. I used a store-bought rotisserie chicken to save time, and it worked out great. The dumplings were light and fluffy, and the chicken was tender and flavorful. I will definitely be making this ag
Abdulsalam Ibroheem
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of dumplings, but I'm so glad I did! The dumplings were so fluffy and flavorful, and the chicken was cooked to perfection. I will definitely be making this again.
Cornelius Twumasi
[email protected]This casserole was easy to make and tasted delicious. I used a rotisserie chicken to save time, and it worked out perfectly. The dumplings were especially good.
Alma Andrino
[email protected]I've tried many chicken and dumpling recipes, but this one is by far the best. The dumplings are so light and fluffy, and the chicken is cooked to perfection. I highly recommend this recipe.
Deasia ward
[email protected]This chicken and dumpling casserole was a hit with my family! The dumplings were fluffy and the chicken was tender and flavorful. I will definitely be making this again.