CHICKEN AND CREAM CHEESE WONTONS RECIPE - (4.4/5)
Provided by ukiahgal67
Number Of Ingredients 7
Steps:
- 1. In a medium bowl mix together cream cheese, chicken, garlic, Simply Asia Kung Pao Stir-Fry Sauce and onion. 2. In a small bowl beat egg with whisk. 3. In a large heavy pot start heating your oil to 375F. Use a deep fry thermometer to get a correct reading on the oil's temperature. 3. Working on wax paper, lay down your wonton wrapper. Using a pastry brush, brush a little of the beaten egg onto the sides of the wrapper. Place 1 teaspoon of the mixture in the middle of the wrapper. Pinch the sides up until the mixture is completely sealed inside the wrapper. Lay on a wire rack until you are ready to fry. Do this until you have used up all your wrappers. 4. Drop 4 or 5 of the wontons into the hot oil and fry until they are golden brown, about 2 minutes on each side. Drain on paper towels and serve with your favorite dipping sauce.
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Luna Mofarij
[email protected]These wontons were amazing! The filling was creamy and flavorful, and the wontons were cooked to perfection. I will definitely be making these again.
Shahadat Mollik
[email protected]These wontons were delicious! The chicken and cream cheese filling was perfect, and the wontons were cooked to perfection. I will definitely be making these again.
Saqlian Abbas
[email protected]These wontons were perfect! The filling was creamy and flavorful, and the wontons were cooked to perfection. I will definitely be making these again.
Rais Baba
[email protected]These wontons were a bit too greasy for my taste. I think I would use less oil next time.
AYUOB KHAN
[email protected]These wontons were easy to make and very tasty. I will definitely be making them again.
Mr Nomi Khan
[email protected]These wontons were delicious! I loved the creamy cheese filling. I will definitely be making these again.
Aysha Gahi
[email protected]These wontons were a bit bland. I think I would add more seasoning to the filling next time.
MD naimur Islam
[email protected]I loved these wontons! They were crispy on the outside and tender on the inside, and the filling was creamy and flavorful. I will definitely be making these again.
Giesele Morrell
[email protected]These wontons were delicious! The filling was creamy and flavorful, and the wontons were cooked to perfection. I will definitely be making these again.
shamim chowdhury
[email protected]These wontons were okay. The filling was a bit bland, and the wontons were a bit greasy. I think I would try a different recipe next time.
Dennis Lad
[email protected]I'm not a huge fan of wontons, but I decided to give this recipe a try since it looked so easy. I'm glad I did! The wontons were delicious, and I loved the creamy cheese filling. I will definitely be making these again.
Mr Badyt
[email protected]These wontons were a bit more work than I expected, but they were worth it! The filling was creamy and flavorful, and the wontons were crispy on the outside and tender on the inside. I served them with a sweet and sour sauce, and they were a hit with
Adeleke Zainab
[email protected]I made these wontons for a party last weekend, and they were gone in minutes! Everyone loved them. The chicken and cream cheese filling was delicious, and the wontons were cooked to perfection. I will definitely be making these again soon.
Myles Funk
[email protected]These chicken and cream cheese wontons were a huge hit with my family! They were so easy to make, and the wonton wrappers cooked up crispy and golden brown. The filling was creamy and flavorful, and the wontons held together perfectly. I will definit