CHICKEN AND CORN TOSTADAS WITH SALSA VERDE
Salsa verde, combined with chicken, corn and beans, adds to a flavorful combo for tostadas.
Provided by Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 10
Number Of Ingredients 8
Steps:
- Cook frozen corn as directed on bag; cool.
- In large bowl, mix corn, beans, chicken, salsa verde and chipotle sauce. Spoon about 1/2 cup mixture on each tostada shell.
- Top each with cheese and cilantro.
Nutrition Facts : Calories 270, Carbohydrate 33 g, Cholesterol 30 mg, Fat 1, Fiber 5 g, Protein 14 g, SaturatedFat 4 1/2 g, ServingSize 1 Tostada, Sodium 570 mg, Sugar 4 g, TransFat 0 g
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Ann Ugoji
ua70@yahoo.comLoved these tostadas! The chicken was flavorful and the salsa verde was perfect.
Tus Shezan
shezan31@aol.comThese tostadas were amazing! I will definitely be making them again.
md jishan
mdj25@hotmail.frOverall, these tostadas were just okay. I wouldn't make them again.
Olayemi Bankole
b-olayemi@yahoo.comThe salsa verde was too runny.
Dipu Bepari
d.bepari@hotmail.comThese tostadas were too spicy for me.
Md Mizanur Rahaman
md-m70@gmail.comThe chicken was a bit dry, but the salsa verde helped to add some moisture.
Salongo Kataremwa
k_s24@gmail.comThese tostadas were a bit bland for my taste. I think I would add more spices to the chicken next time.
Abdullah 145
145-a@gmail.comI love the combination of chicken and corn in these tostadas. The salsa verde is also a great addition. This is a great recipe for a quick and easy meal.
Sultan computer
c@gmail.comThese tostadas are perfect for a party. They're easy to make and can be served hot or cold. I also love that they're a healthy option.
Arjina Lama
arjina-l@hotmail.comI made these tostadas for my family and they loved them. The chicken was tender and juicy, and the corn added a nice sweetness. The salsa verde was also a hit.
Angel Salazar
sa92@yahoo.comThese tostadas were delicious! The chicken was cooked perfectly and the salsa verde was tangy and flavorful. I will definitely be making these again.
Jessica Scoville
scoville.jessica@aol.comI'm not a big fan of corn, but I loved these tostadas. The chicken and salsa verde were so flavorful that I didn't even notice the corn.
mdshahin alom
mdshahin26@gmail.comThese tostadas are easy to make and perfect for a quick weeknight meal. I love that I can use leftover chicken to make them, which saves me time. The salsa verde is also really easy to make and adds a lot of flavor to the dish.
Sara Ali
ali44@yahoo.comI love tostadas, and these chicken and corn tostadas are some of the best I've ever had. The chicken is flavorful and juicy, and the corn adds a nice sweetness. The salsa verde is also delicious and adds a nice tangy flavor.
Givara Talween
gt@yahoo.comThese tostadas were a hit! I made them for a party and they were gone in minutes. The chicken and corn combination is delicious, and the salsa verde is the perfect topping.