CHICKEN AND CORN TOSTADAS WITH SALSA VERDE
Salsa verde, combined with chicken, corn and beans, adds to a flavorful combo for tostadas.
Provided by Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 10
Number Of Ingredients 8
Steps:
- Cook frozen corn as directed on bag; cool.
- In large bowl, mix corn, beans, chicken, salsa verde and chipotle sauce. Spoon about 1/2 cup mixture on each tostada shell.
- Top each with cheese and cilantro.
Nutrition Facts : Calories 270, Carbohydrate 33 g, Cholesterol 30 mg, Fat 1, Fiber 5 g, Protein 14 g, SaturatedFat 4 1/2 g, ServingSize 1 Tostada, Sodium 570 mg, Sugar 4 g, TransFat 0 g
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Ann Ugoji
[email protected]Loved these tostadas! The chicken was flavorful and the salsa verde was perfect.
Tus Shezan
[email protected]These tostadas were amazing! I will definitely be making them again.
md jishan
[email protected]Overall, these tostadas were just okay. I wouldn't make them again.
Olayemi Bankole
[email protected]The salsa verde was too runny.
Dipu Bepari
[email protected]These tostadas were too spicy for me.
Md Mizanur Rahaman
[email protected]The chicken was a bit dry, but the salsa verde helped to add some moisture.
Salongo Kataremwa
[email protected]These tostadas were a bit bland for my taste. I think I would add more spices to the chicken next time.
Abdullah 145
[email protected]I love the combination of chicken and corn in these tostadas. The salsa verde is also a great addition. This is a great recipe for a quick and easy meal.
Sultan computer
[email protected]These tostadas are perfect for a party. They're easy to make and can be served hot or cold. I also love that they're a healthy option.
Arjina Lama
[email protected]I made these tostadas for my family and they loved them. The chicken was tender and juicy, and the corn added a nice sweetness. The salsa verde was also a hit.
Angel Salazar
[email protected]These tostadas were delicious! The chicken was cooked perfectly and the salsa verde was tangy and flavorful. I will definitely be making these again.
Jessica Scoville
[email protected]I'm not a big fan of corn, but I loved these tostadas. The chicken and salsa verde were so flavorful that I didn't even notice the corn.
mdshahin alom
[email protected]These tostadas are easy to make and perfect for a quick weeknight meal. I love that I can use leftover chicken to make them, which saves me time. The salsa verde is also really easy to make and adds a lot of flavor to the dish.
Sara Ali
[email protected]I love tostadas, and these chicken and corn tostadas are some of the best I've ever had. The chicken is flavorful and juicy, and the corn adds a nice sweetness. The salsa verde is also delicious and adds a nice tangy flavor.
Givara Talween
[email protected]These tostadas were a hit! I made them for a party and they were gone in minutes. The chicken and corn combination is delicious, and the salsa verde is the perfect topping.