CHICKEN AND CORN MEDLEY

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Chicken and Corn Medley image

I usually make this in the summer when all the vegetables are fresh from our garden, My family loves the "zip" in this dish...I like the fact that they're getting a wholesome meal.

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 6 servings.

Number Of Ingredients 19

3/4 cup all-purpose flour
2 teaspoons salt, divided
3/4 teaspoon pepper, divided
4 boneless skinless chicken breast halves (4 ounces each), thinly sliced
2 tablespoons canola oil
1-1/2 cups chopped onion
2 cups sliced fresh mushrooms
2 tablespoons lemon juice
3 garlic cloves, minced
2 cups chicken broth
1 tablespoon Dijon mustard
2 tablespoons minced fresh basil or 2 teaspoons dried basil
3/4 teaspoon dried oregano
1/8 teaspoon cayenne pepper
2 cups fresh or frozen corn
2 cups seeded chopped tomatoes
1 medium green pepper, julienned
1/2 cup chopped fresh parsley
Hot cooked noodles or rice, optional

Steps:

  • In a large resealable plastic bag, combine the flour, 1 teaspoon salt and 1/2 teaspoon pepper. Add chicken, a few pieces at a time, and shake to coat. , In a large skillet, brown chicken in oil until chicken is no longer pink; remove and set aside. In the drippings, saute onion until tender. , Toss mushrooms with lemon juice. Add mushroom mixture to the skillet; cook and stir for 4 minutes or until vegetables are tender. Add garlic; cook 1 minute longer. Stir in the broth, mustard, basil, oregano, cayenne pepper, remaining salt and pepper and chicken. Simmer, uncovered, for 15 minutes. , Stir in the corn, tomatoes and green pepper; simmer for 10 minutes longer or until heated through. Sprinkle with parsley. Serve with noodles or rice if desired.

Nutrition Facts :

Rehana Munawar
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This is a great recipe for beginners. It's simple to follow and the results are delicious.


SoLANGI Dada
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I love the combination of chicken and corn in this dish. It's a classic comfort food.


Godwin Daniel
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This recipe is a keeper. It's easy to make and it tastes amazing.


Jenna griffin
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I've been making this dish for years and it's always a crowd-pleaser. It's perfect for parties or potlucks.


idris yusuf
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This is my go-to recipe for a quick and easy weeknight meal. It's always a hit with my family.


Queen tamanna
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I love that this recipe is so versatile. I've made it with different vegetables and it's always delicious.


Rachana Thapa
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This recipe is a great way to use up leftover chicken. It's also a very budget-friendly meal.


skylarbrewer1 yt
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I made this dish for a potluck and it was a huge success. Everyone raved about it.


Sangam Rana bhat
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I followed the recipe exactly and it turned out perfectly. The chicken and corn were cooked to perfection and the sauce was delicious.


Taiwo Micheal
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This was such a hit in my family! The chicken was moist and flavorful, and the corn was sweet and tender. I'll definitely be making this again.


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