CHICKEN AND BROCCOLI SOUP
This is a creamy soup made filling with rice, chicken, broccoli and sweetcorn. Perfect for a cold day and a good way to get kids to eat some veggies!
Provided by English_Rose
Categories Chicken Breast
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Break the broccoli into small florets and cook in a saucepan of lightly salted boiling water for 3 minutes Drain then plunge into cold water and set one side.
- Melt the butter in a saucepan over a medium heat, add the onion, rice and chicken and cook for 5 mins, stirring frequently.
- Remove the saucepan from the heat and stir in the flour. Return to the heat and cook for 2 mins, stirring constantly. Stir in the milk and chicken broth, bring to the boil, stirring constantly, then reduce the heat and simmer for 10 minutes.
- Drain the broccoli and add to the soup with the sweetcorn and salt and pepper to taste. Simmer for 5 mins or until the rice is tender, then serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
Javier Macal
[email protected]This soup is perfect for a cold winter day. It's so comforting and delicious.
Kagiso Phoffa
[email protected]I've made this soup several times now and it's always a hit with my family and friends. It's so easy to make and it's always delicious.
William Burns
[email protected]This soup is a bit too thick for my taste. I think I'll add more broth next time.
Laura Romero
[email protected]I made this soup for my sick husband and he loved it! It was the perfect comfort food.
Junior sultan
[email protected]This soup is so good! I love the creamy broth and the tender chicken and broccoli.
Mark Purser
[email protected]I'm not a fan of cream cheese, so I omitted it from the recipe. The soup was still delicious.
Nathan
[email protected]This was the worst chicken and broccoli soup I've ever had. The broth was bland and the vegetables were mushy.
Angela Blue
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Angle Jannat
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it.
Frederick Ricky Ngissah
[email protected]This soup is so comforting and delicious. It's perfect for a cold winter day.
Angelina Papalia
[email protected]I love how versatile this recipe is. I've made it with different vegetables, like carrots and celery, and it's always delicious. I also like to add a little bit of red pepper flakes for a bit of a kick.
Sk Fahim
[email protected]This soup was a bit too salty for my taste. I think I'll use less salt next time.
Thomas Bywater
[email protected]I'm not a huge fan of broccoli, but I really enjoyed this soup. The cream cheese and cheddar cheese melted into the broth and made it so creamy and delicious.
Vic Bacon
[email protected]This soup is so easy to make and it's always a hit with my family. I love that I can use frozen chicken and broccoli, which makes it a great weeknight meal.
Halime Molla
[email protected]I followed the recipe exactly and my soup turned out great! It was creamy, flavorful, and the chicken and broccoli were cooked perfectly.
Shaheer Abbas Baloch
[email protected]This soup was a bit bland for my taste. I added some extra seasoning and it was much better.
Muhammad imranmiran Muhammad imranmiran
[email protected]I made this soup for my family last night and they loved it! It was so easy to make and the ingredients were affordable. I will definitely be making this soup again.
Dhoom Dhoom
[email protected]This was the best chicken and broccoli soup I've ever had! The creamy broth was so flavorful and the vegetables were cooked perfectly. I will definitely be making this soup again.
DownTheRabbitHole
[email protected]I've made this soup several times now and it's always a crowd-pleaser. It's easy to make and the ingredients are affordable. I highly recommend it!
Kobe Morgan
[email protected]This chicken and broccoli soup was a hit with my family! The broth was flavorful and the vegetables were cooked perfectly. I especially loved the addition of the cream cheese, which made the soup extra creamy and delicious.