CHICKEN AND BROCCOLI QUICHE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chicken and Broccoli Quiche image

This is a nice change of pace from traditional quiches because it uses ground chicken. I like to make both pies and freeze one for an already-made meal later on.

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 50m

Yield 12-16 servings.

Number Of Ingredients 10

1 pound ground chicken
1/2 cup chopped onion
6 cups frozen chopped broccoli, thawed and well drained
2 unbaked pastry shells (9 inches)
1 can (10-3/4 ounces) condensed cheddar cheese soup, undiluted
3/4 cup whole milk
6 large eggs, lightly beaten
1/2 teaspoon salt
1/4 teaspoon dried thyme
1/4 teaspoon pepper

Steps:

  • In a saucepan, cook chicken and onion over medium heat until meat is no longer pink; drain. Stir in broccoli. Divide among pastry shells., In a small bowl, combine the remaining ingredients. Pour over chicken mixture. , Bake, uncovered, at 350° for 35-40 minutes or until a knife inserted in the center comes out clean. Let stand for 5 minutes before cutting.

Nutrition Facts :

Tripti Thapa Magar
triptit@gmail.com

I'm not a fan of quiche, but this one was really good. I would definitely make it again.


H Md Tufajjul Hossen
h.h84@hotmail.com

This quiche is a great make-ahead meal. I made it the night before and it was just as good the next day.


Muhammad Shabir
s-m68@hotmail.com

I made this quiche for a potluck and it was a big hit. Everyone loved it!


ND nayon ray
rn@gmail.com

This quiche was a great way to get my kids to eat their vegetables.


Sandesh Adhikari
a_s83@hotmail.co.uk

I'm so glad I tried this recipe. The quiche was delicious and my family loved it.


Fahima Rahman
r.f88@gmail.com

This quiche is a keeper! I will definitely be making it again and again.


penis face
penisface@gmail.com

The quiche was perfect! I followed the recipe exactly and it turned out beautifully.


Raham shad
rahams39@hotmail.com

The quiche was too dry. I think I would add more milk or cream next time.


AKINYEMI TOKI
t.a@gmail.com

The quiche was a little bland for my taste. I think I would add more salt and pepper next time.


Muhammad Fiyyaz
fiyyaz20@hotmail.fr

This quiche was a great way to use up leftover chicken and broccoli. It was easy to make and tasted delicious. I will definitely be making it again.


Ovayo Qoko
qoko_ovayo88@gmail.com

I'm not a big fan of quiche, but this one was really good. The crust was flaky and the filling was creamy and flavorful. I especially liked the addition of broccoli.


Chibueze Destiny
chibuezedestiny11@yahoo.com

The quiche was easy to make and turned out perfectly. The chicken and broccoli were cooked just right, and the cheese was melted and gooey. I served it with a side salad and it was a delicious meal.


Hacker Aanad
hacker@hotmail.com

This chicken and broccoli quiche was a hit with my family! The filling was creamy and flavorful, and the crust was flaky and golden brown. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #preparation     #occasion     #main-dish     #one-dish-meal     #comfort-food     #taste-mood     #4-hours-or-less