Frozen puff pastry makes these rich and creamy appetizers a snap to prepare. Sometimes, instead of chopping the tomatoes, I put a slice on top of each cup before popping them in the oven. -Marty Kingery of Point Pleasant, West Virginia
Provided by Taste of Home
Categories Appetizers
Time 40m
Yield 1 dozen.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the first 8 ingredients; set aside. On a lightly floured surface, roll pastry into a 12-in. x 9-in. rectangle. Cut lengthwise into 4 strips and widthwise into 3 strips. Gently press puff pastry squares into muffin cups coated with cooking spray. , Spoon chicken mixture into pastry cups. Sprinkle with Parmesan. Bake at 375° for 25-30 minutes or until golden brown. Serve warm.,
Nutrition Facts : Calories 182 calories, Fat 10g fat (3g saturated fat), Cholesterol 23mg cholesterol, Sodium 310mg sodium, Carbohydrate 13g carbohydrate (0 sugars, Fiber 1g fiber), Protein 10g protein.
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Avone Nel
[email protected]These cups were delicious! The chicken and broccoli were cooked perfectly and the sauce was flavorful. I will definitely be making these again.
Emmanuel Vargas
[email protected]I love these cups! They are so easy to make and they are always a hit with my family and friends. I usually make a double batch because they disappear so quickly.
Shakib MIM
[email protected]These cups were a bit too greasy for my taste. I think I would use less oil next time. Otherwise, they were very tasty and easy to make.
Peace edem
[email protected]I'm not a big fan of wonton wrappers, but I thought I would give this recipe a try. I was pleasantly surprised! The cups were very tasty and the filling was delicious. I will definitely be making these again, but I will use a different type of wrappe
Capacity TV
[email protected]These cups were very easy to make and they turned out great! The filling was flavorful and the wonton wrappers were crispy. I will definitely be making these again.
piggy godo
[email protected]I made these cups for my kids and they loved them! They are so easy to make and they are a healthy snack. I will definitely be making these again.
Sagar Dhami
[email protected]These cups were a little too spicy for my taste. I think I would use less red pepper flakes next time. Otherwise, they were very tasty and easy to make.
Brian Parrino
[email protected]I'm not a big fan of chicken and broccoli, but I thought I would give this recipe a try. I was pleasantly surprised! The cups were very tasty and the wonton wrappers were crispy. I will definitely be making these again.
Huma shahzad
[email protected]These cups were a huge hit at my party! Everyone loved them. I will definitely be making them again for my next party.
dukundane
[email protected]I made these cups for my lunch and they were delicious! They were so easy to make and they reheated well. I will definitely be making these again.
Stanley Ekezie
[email protected]These cups were a bit too oily for my taste. I think I would use less oil next time. Otherwise, they were very tasty and easy to make.
Josy Belay tube
[email protected]I followed the recipe exactly and the cups turned out perfect! They were crispy on the outside and tender on the inside. The filling was also very flavorful. I will definitely be making these again.
Louis A “Snipe” Parraz
[email protected]These cups were a little bland for my taste. I think I would add more garlic and ginger next time. Otherwise, they were easy to make and the wonton wrappers cooked up nicely.
Anus Jutt
[email protected]I love these cups! They are so easy to make and they always turn out great. I usually double the recipe because they disappear so quickly. My kids love them too.
Rosa Perez
[email protected]These cups were easy to make and tasted great. I used pre-cooked chicken and broccoli to save time, and it still turned out delicious. I will definitely be making these again.
Jocelyn Kimber
[email protected]I made these cups for a party and they were gone in minutes! Everyone loved them. The chicken and broccoli were cooked perfectly, and the sauce was delicious. I will definitely be making these again.
Felisitas Villegas
[email protected]These chicken and broccoli cups were a hit with my family! The wonton wrappers cooked up perfectly crispy, and the filling was so flavorful. I especially loved the addition of the water chestnuts; they added a nice crunch and sweetness. I will defini