CHICKEN AND BROCCOLI COUSCOUS WITH SALSA

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Chicken and Broccoli Couscous With Salsa image

Couscous is one of the staple foods of the Maghreb (western North Africa). I am always experimenting & combining it with different flavors. I watched a friend whip this up for our lunch one day & it became my new favorite.

Provided by SusieQusie

Categories     One Dish Meal

Time 25m

Yield 2-4 serving(s)

Number Of Ingredients 12

1 cup diced fresh tomato
1 tablespoon chopped fresh basil
1 tablespoon balsamic vinegar or 1 tablespoon red wine vinegar
1 tablespoon olive oil
1/2 teaspoon sugar
1 garlic clove, minced
1 tablespoon olive oil
12 ounces boneless skinless chicken breasts, cubed
2 cups broccoli florets
2 cups water
1 tablespoon olive oil
1 (10 ounce) package couscous, Near East Brand Roasted Garlic & Olive Oil flavor

Steps:

  • In small bowl, stir salsa ingredients together. Season to taste with salt & pepper, set aside.
  • Bring water to a boil and stir in oil, couscous & seasoning packet from box.
  • Cover, remove from heat & let stand while you prepare the chicken.
  • In large skillet, heat oil over medium high heat.
  • Add chicken & cook 3-5 minutes or until no longer pink, stirring frequently.
  • Add the broccoli & cook while stirring 3 minutes or until broccoli is crisp tender.
  • Fluff couscous with fork & stir into chicken & broccoli.
  • To serve, portion couscous on plates & top with salsa.

Nutrition Facts : Calories 941.9, Fat 23.7, SaturatedFat 3.6, Cholesterol 98.7, Sodium 153.9, Carbohydrate 118.6, Fiber 8.2, Sugar 3.4, Protein 60.4

Pimpsouls aka DadSonThing
a-pimpsouls@gmail.com

I would not recommend this recipe to anyone.


Ahmadzeb
ahmadzeb13@yahoo.com

This dish was a waste of time and money. The chicken was tough, the broccoli was mushy, and the salsa was watery.


Callie Ricketts
callie@hotmail.com

The chicken was a bit dry and the broccoli was overcooked. The salsa didn't add much flavor.


Malaika Noman
n.m@hotmail.com

This dish was a bit bland for my taste. I would have liked it more if it had more spices.


Mohammad Barshon
mohammad50@yahoo.com

I'm not a fan of chicken, but I really enjoyed this dish. The chicken was cooked perfectly and the salsa added a nice flavor.


Lindokuhle Syabonga
lindokuhle_s42@gmail.com

I made this dish for my family and they loved it. The chicken was tender and flavorful, and the broccoli was cooked perfectly. The salsa added a nice touch of flavor and spice.


Ansarul 10
a184@gmail.com

This is a great recipe for a quick and easy weeknight meal. The chicken and broccoli were cooked perfectly and the salsa added a nice flavor.


Oloya Francis
oloya@hotmail.com

I followed the recipe exactly and the dish turned out great. The chicken was tender and juicy, and the broccoli was cooked to perfection. The salsa added a nice kick of flavor.


Miki Biruk
m@hotmail.com

This dish was easy to make and it tasted delicious. I will definitely be making it again.


Babirye lynn mutoni
b85@hotmail.com

I'm not a big fan of couscous, but I really enjoyed this dish. The flavors were well-balanced and the chicken was cooked perfectly.


Md sharif Md sharif
m@hotmail.com

This recipe is a great way to use up leftover chicken. It's also a healthy and affordable meal.


EDNA BELL
e_bell@hotmail.fr

I made this dish for a potluck and it was a huge success. Everyone loved it!


Naresh Kathayat
kathayat.n80@yahoo.com

This dish was a hit with my family! The chicken was tender and flavorful, the broccoli was cooked perfectly, and the couscous was light and fluffy. The salsa added a nice touch of flavor and spice.


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