CHICKEN AND BLACK PEPPER DUMPLINGS
These round dumplings are not your traditional chicken and dumplings, and you'll love the peppery difference.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 4
Number Of Ingredients 9
Steps:
- Heat 1 1/2 cups milk, the peas, carrots, chicken and soup to boiling in 3-quart saucepan.
- Stir Bisquick mix, 1/3 cup milk and the pepper until soft dough forms. Drop dough by 8 spoonfuls onto chicken mixture.
- Cook uncovered over low heat 10 minutes. Cover and cook 10 minutes longer. Sprinkle with parsley.
Nutrition Facts : Calories 325, Carbohydrate 35 g, Cholesterol 40 mg, Fiber 3 g, Protein 18 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 1070 mg
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Leonice Ayuma
[email protected]Yum!
Sandy Oh
[email protected]These dumplings were easy to make and turned out great. I will definitely be making them again.
Seemab Bashir
[email protected]I would definitely make these dumplings again. They were a big hit with my family.
Nepal Roy
[email protected]The dumplings were cooked perfectly, but the filling was a bit bland.
Robert Kiser
[email protected]These dumplings were a bit time-consuming to make, but they were worth it. They were absolutely delicious.
Jerry Robinson
[email protected]I'm not a huge fan of black pepper, but these dumplings were still really good. The chicken filling was moist and flavorful.
B2G GAMING
[email protected]These dumplings were a great way to use up leftover chicken. They were easy to make and turned out really well.
Ibraheem Mustafa
[email protected]The dumplings were delicious, but I had to cook them for a few minutes longer than the recipe said.
Bradleygamer 100
[email protected]The dumplings were a bit dry, but the filling was tasty.
Susan Morris
[email protected]These dumplings were easy to make and turned out really well. The chicken and black pepper filling was flavorful and the dumplings were cooked perfectly.
Tina Cantrell
[email protected]I followed the recipe exactly and the dumplings turned out great. They were cooked evenly and the filling was delicious.
Rock Tutul
[email protected]These dumplings were delicious! The filling was moist and flavorful, and the dumplings were cooked perfectly. I will definitely be making these again.
Md Jahaggir
[email protected]I've made these dumplings twice now and they're always a crowd-pleaser. The combination of chicken and black pepper is classic, and the dumplings are always cooked perfectly.
Kirsten Albrecht
[email protected]These dumplings were a hit with my family! The chicken and black pepper filling was savory and flavorful, and the dumplings themselves were cooked perfectly.