CHICKEN AND BLACK BEAN BURRITOS
Whip up a fiesta for dinner in just 30 minutes! Jazzed-up chicken creates the tasty filling for an easy-to-wrap burrito.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 8
Number Of Ingredients 12
Steps:
- In 3-quart saucepan, make rice as directed on package, omitting butter.
- In 10-inch skillet, heat oil over medium-high heat 1 to 2 minutes. Add chicken; cook 3 to 4 minutes, stirring occasionally, until no longer pink in center. Stir in taco seasoning mix and water. Cook 3 to 4 minutes, stirring occasionally, until most of liquid is absorbed.
- Stir chicken mixture, beans, bell pepper, onions and cilantro into hot rice mixture. If necessary, cook until hot, stirring occasionally.
- Spoon slightly less than 1 cup chicken mixture down center of each warm tortilla. Top with cheese. Fold bottom of each tortilla 1 inch over filling. Fold in sides, overlapping to enclose filling. Fold top over sides. Serve with guacamole, salsa and sour cream.
Nutrition Facts : Calories 460, Carbohydrate 53 g, Cholesterol 55 mg, Fat 1, Fiber 5 g, Protein 26 g, SaturatedFat 6 g, ServingSize 1 Burrito, Sodium 1270 mg, Sugar 3 g, TransFat 1 g
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jolene smith
[email protected]These burritos are delicious! I love the smoky flavor of the chicken and the black beans add a nice texture.
Neve Simmons
[email protected]These burritos are so easy to make and they are always a hit with my family. I will definitely be making them again.
Liliana Bott
[email protected]I love the combination of chicken, black beans, and corn in these burritos. It's so flavorful and satisfying.
Ali Hassan Bajwa
[email protected]These burritos are a great way to use up leftover chicken. They are also a great way to get your kids to eat their vegetables.
Baptiste Boice
[email protected]I've tried many chicken and black bean burrito recipes, but this one is by far the best. It's so flavorful and easy to make.
Kamo Toto
[email protected]These burritos are a great value. They are very filling and they are very affordable to make.
Md Setu
[email protected]I love that these burritos can be made ahead of time and frozen. It makes it so easy to have a quick and easy meal on hand.
Rida Berbit
[email protected]These burritos are a great way to use up leftover chicken. They are also a great freezer meal.
Bikram Khanal
[email protected]I've made these burritos several times and they are always a hit. They are so easy to make and they are always delicious.
Thabiso Cuthbert
[email protected]These burritos are a great way to get your kids to eat their vegetables. My kids love them!
Leena Yameen
[email protected]I'm not a big fan of Mexican food, but I really enjoyed these burritos. They were very flavorful and satisfying.
Kasmir Khan
[email protected]I made these burritos for my friends and they loved them! They said they were the best burritos they had ever had.
Kamal Thanet
[email protected]These burritos are delicious! I love the combination of chicken, black beans, and corn.
Shahzaib gill Gill
[email protected]I love these burritos! They are so easy to make and they are always a hit with my family.
Muhammad Muhib Malik
[email protected]These burritos are a great way to use up leftover chicken. They are also a great freezer meal.
AnaDelia Tapia
[email protected]I'm not a big fan of black beans, but I loved these burritos! The chicken and corn were so flavorful that I didn't even miss the beans.
rania kim siol
[email protected]These burritos are so easy to make and they are always a crowd-pleaser. I love that I can use leftover chicken to make them.
Karlmax Muzoka
[email protected]I made these burritos for a party and they were a huge success! Everyone loved them and asked for the recipe. They are easy to make and so flavorful.
Okafor Kelechi
[email protected]These burritos were a hit with my family! The combination of chicken, black beans, and corn was delicious, and the sour cream and guacamole added a nice touch of creaminess and flavor. I will definitely be making these again.