CHICKEN AND ASPARAGUS STIR-FRY.

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CHICKEN AND ASPARAGUS STIR-FRY. image

Categories     Chicken     Stir-Fry     Quick & Easy

Yield 2 people

Number Of Ingredients 10

1 pound boneless chicken breast, sliced thinly
1 pound asparagus
1/2 tsp salt
Sauce:
1 tablespoon cornstarch
2 tbsp water
2 tbsp Sherry
1 teaspoon salt
2-4 slices fresh ginger root
1 Scallion

Steps:

  • Mix the cornstarch, water, sherry, salt , scallion and ginger in a bowl. Mix the sliced chicken into it Cut the asparagus in slices about 1 inch long (cutting off tough stems at bottom). Heat 1 tbsp oil in wok. Put asparagus in and also 1/2 tsp salt. Fry for two minutes and take out the asparagus with a slotted spoon. Heat the other two tbsp oil in the wok. Cook the chicken with its sauce for 2 minutes. Add in the asparagus. Cook together for 1/2 minute.

Beauty Bells3207
bells3207.b@gmail.com

This is my go-to stir-fry recipe. It's easy to make and always turns out delicious.


Aster Gill
aster-g@hotmail.com

I made this dish for my family and they all loved it! The chicken was cooked perfectly and the asparagus was still slightly crunchy.


Tomasi Musoke
musoke@gmail.com

This stir-fry was a bit too salty for my taste. I would recommend using less soy sauce next time.


Thato Tsepane
thato_tsepane@hotmail.com

This was a great recipe! The chicken was tender and juicy, and the asparagus was perfectly crisp. I will definitely be making this again.


Joel Seshoka
joel.s@yahoo.com

I'm not a big fan of stir-fry, but this dish was really good. The sauce was flavorful and the chicken and asparagus were cooked perfectly.


Halima Hussein
h-halima2@gmail.com

This was my first time making stir-fry and it was a success! The chicken and asparagus were cooked perfectly.


Jerry RICHARDSON
richardsonj@hotmail.com

I love this recipe! It's so easy to make and it always turns out great.


gujjar officials
g.officials@hotmail.fr

This dish was a bit too spicy for my taste. I would recommend using less chili pepper.


Abby Jackson
jackson62@hotmail.co.uk

I'm a vegetarian, so I substituted tofu for the chicken. It was still delicious!


Awais Dullu (Mahii Z)
d98@gmail.com

This was a quick and easy meal to make. I used frozen asparagus and it turned out great.


TheHustleTeam
thehustleteam57@yahoo.com

I made this dish for a party and it was a big hit! Everyone loved it.


Favour Mmesoma
favour-m69@gmail.com

This stir-fry was a bit bland for my taste. I added some extra soy sauce and ginger, and it was much better.


Areesha Queen
a.queen97@hotmail.com

I'm not a big fan of asparagus, but I really enjoyed this dish. The chicken was flavorful and the sauce was delicious. I would definitely make this again.


Samad Tunio
tsamad@yahoo.com

Easy and delicious! I made this for dinner last night and my husband and I both loved it. The chicken was tender and juicy, and the asparagus was perfectly crisp.


g ich
g_i65@hotmail.com

This chicken and asparagus stir-fry was a hit with my family! The sauce was flavorful and the chicken and asparagus were cooked perfectly. I will definitely be making this again.