CHICKEN AND ASPARAGUS SKILLET SUPPER

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CHICKEN AND ASPARAGUS SKILLET SUPPER image

Categories     Chicken     Bake     Dinner

Yield 4 servings

Number Of Ingredients 6

8 skinless, boneless chicken thighs
3 slices bacon, coarsely chopped
1/2 cup chicken broth
1 lb. asparagus spears, trimmed
1 small yellow summer squash, halved crosswise and cut in 1/2-inch strips
4 green onions, cut in 2-inch pieces

Steps:

  • 1. Sprinkle chicken with salt and pepper. In 12-inch skillet cook chicken and bacon over medium-high heat 12 minutes, turning to brown evenly. Carefully add broth; cover and cook 3 to 5 minutes more or until chicken is tender and no longer pink (180 degrees F). 2. Meanwhile, in microwave-safe 2-quart dish combine asparagus, squash, and 2 Tbsp. water. Sprinkle salt and pepper. Cover with vented plastic wrap. Cook on 100% power (high) 3 to 5 minutes, until vegetables are crisp-tender, stirring once. Transfer to plates. Drizzle cooking liquid; top with chicken, bacon, and onions. Makes 4 servings.

Mohan Mahatara
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This was a great recipe! The chicken and asparagus were cooked perfectly and the sauce was very flavorful. I would definitely make this again.


Md nayem Ahmed
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This was a good recipe. The chicken was a bit dry, but the asparagus was cooked perfectly. The sauce was also very flavorful. I would make this again, but I would adjust the cooking time for the chicken.


saifooo khan
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This was a great recipe! The chicken and asparagus were cooked perfectly and the sauce was very flavorful. I would definitely make this again.


Jessica Blagdon
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This was a good recipe. The chicken was a bit dry, but the asparagus was cooked perfectly. The sauce was also very flavorful. I would make this again, but I would adjust the cooking time for the chicken.


Tasfia Jahan
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This was a great recipe! The chicken and asparagus were cooked perfectly and the sauce was very flavorful. I would definitely make this again.


Samir Murmu
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This was a good recipe. The chicken was a bit dry, but the asparagus was cooked perfectly. The sauce was also very flavorful. I would make this again, but I would adjust the cooking time for the chicken.


Anup Debnath
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This was a great recipe! The chicken and asparagus were cooked perfectly and the sauce was very flavorful. I would definitely make this again.


star MNA
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This was a good recipe. The chicken was a bit dry, but the asparagus was cooked perfectly. The sauce was also very flavorful. I would make this again, but I would adjust the cooking time for the chicken.


Sr Ashik Official
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This was a great recipe! The chicken and asparagus were cooked perfectly and the sauce was very flavorful. I would definitely make this again.


David Ruff
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This was a good recipe. The chicken was a bit dry, but the asparagus was cooked perfectly. The sauce was also very flavorful. I would make this again, but I would adjust the cooking time for the chicken.


Jose Henriquez
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This was a great recipe! The chicken and asparagus were cooked perfectly and the sauce was very flavorful. I would definitely recommend this recipe to others.


Missu Kumal
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This dish was delicious! The chicken was cooked perfectly and the asparagus was still slightly crunchy. The sauce was also very flavorful. I would definitely make this again.


Yaran Bawan
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This was a great recipe! Easy to follow and the chicken and asparagus turned out so tender and flavorful. The sauce was also very tasty. I would definitely recommend this recipe to others.


Alesha Williams
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This dish was okay. The chicken was a bit dry and the asparagus was overcooked. The sauce was also a bit bland. I wouldn't make this recipe again.


Md Masud
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I've made this recipe several times and it's always a hit! The chicken is always moist and flavorful, and the asparagus is cooked to perfection. The sauce is also very tasty. I highly recommend this recipe!


Joann Smith
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This was a great recipe! I made it for my family and they all loved it. The chicken was tender and juicy, and the asparagus was cooked perfectly. The sauce was also very flavorful. I would definitely recommend this recipe to others.


Banini Aloysius
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This dish was so easy to make and it turned out delicious! I used chicken breasts instead of thighs and it was still very moist and flavorful. The asparagus was cooked perfectly and the sauce was creamy and rich. I will definitely be making this agai


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