CHICKEN AND ASPARAGUS RICE BOWL
I got this from Sunset Magazine. The original recipe calls for ground pork but I changed it to ground chicken. Delicious!
Provided by howmanybites
Categories Rice
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- In a medium saucepan bring rice, salt, and 3 c water to a boil. Cover, reduce heat to low, and cook 15 minutes. Take off heat, still covered, and let sit for 5 minutes.
- While rice is coming to a boil mix together chicken, sake, and 2 tbsp tamari in a small bowl. Peel and grate ginger. Put 1 tsp ginger in with the chicken; put the remaining ginger in a small bowl and set aside.
- While rice is cooking peel and roughly chop garlic and chop green onions; add both to bowl of ginger. Trim asparagus and cut into 1.5" pieces. Set aside.
- In a large frying pan over high heat add 1 tbsp oil and chicken mixture. Cook until no longer pink.
- Divide rice evenly between 4 to 6 bowls. Top rice with chicken and pan juices. Return pan to heat and add remaining 1 tbsp oil, reserved ginger, garlic, and green onions. Cook, stirring, for about one minute. Add asparagus and remaining 1 tsp tamari and stir to combine. Add broth, cover, and cook until asparagus is just tender to bite, 2 to 3 minutes.
- While asparagus cooks peel and slice hardboiled eggs into 1/4" slices. Divide asparagus and pan juices evenly between bowls of rice/chicken. Top each serving with egg slices and serve.
- Enjoy!
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Ihfaz Siddiq
[email protected]This recipe was easy to follow and the end result was delicious. I would definitely recommend it.
Tamseal Fatima
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved it.
Ogunsanya Simeon Ayomide
[email protected]This dish was delicious! I especially loved the sauce. I will definitely be making this again soon.
Riyyadh Bayusuf
[email protected]Overall, this was a good recipe. The chicken was tender and flavorful, and the asparagus was cooked perfectly. I would definitely make this again.
jeon Rooba
[email protected]This recipe was a bit too complicated for me. I think I'll stick to simpler dishes in the future.
Yulanda Moche
[email protected]The chicken was a bit dry, but the asparagus was cooked perfectly.
Dx Arman
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning.
my life as tia
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family and friends. The chicken is always cooked perfectly and the asparagus is always tender. I highly recommend this recipe.
Habitamu Ayele
[email protected]This recipe was easy to follow and the end result was delicious. The chicken was moist and flavorful, and the asparagus was cooked perfectly. I will definitely be making this again!
sangam Magar
[email protected]I made this dish last night and it was delicious! The chicken was cooked perfectly and the asparagus was still slightly crunchy. The rice was fluffy and flavorful. I would definitely recommend this recipe.
Ahmad Alqaisi
[email protected]This chicken and asparagus rice bowl was a hit with my family! The flavors were amazing and the chicken was so tender. I will definitely be making this again soon.