Is it a sweet and savory bread pudding? Or, is it a casserole? Perhaps it is a chicken and stuffing skillet--you decide. At any rate, this dish only needs a 12-inch nonstick, oven-proof skillet, a spoon, a knife, a cutting board, a whisk, and some measuring cups. It comes together fairly quickly, too!
Provided by Bibi
Categories 100+ Everyday Cooking Recipes
Time 1h
Yield 6
Number Of Ingredients 16
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Whisk together half-and-half, egg, and sage in a bowl.
- Melt butter in a 12-inch nonstick, oven-proof skillet over medium heat. Add onion, celery, salt, and pepper and cook, stirring frequently, until onion begins to soften, about 4 minutes. Pour in chicken broth and then stir in stuffing mix. Add chopped apples, dried cherries, and 1/4 cup chopped pecans, then remove from heat. Stir in half-and-half mixture and gently even out the contents of the skillet.
- Season chicken cutlets with paprika, rosemary, salt, and pepper. Place on top of the stuffing mixture and press down into the skillet contents until the tops of the chicken are even with the other ingredients. Sprinkle the remaining 1/4 cup chopped pecans over the top and lightly spray chicken with cooking spray.
- Place skillet in the preheated oven and bake until chicken juices run clear, about 30 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Serve warm.
Nutrition Facts : Calories 718.2 calories, Carbohydrate 89 g, Cholesterol 111.1 mg, Fat 28.8 g, Fiber 7.8 g, Protein 27.4 g, SaturatedFat 12.4 g, Sodium 2132.1 mg, Sugar 15 g
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S Medina
[email protected]This casserole was a bit too dry for my taste.
Emzizl
[email protected]I'm not a big fan of casseroles, but this one was actually really good.
mdsojib mia301
[email protected]This casserole is a must-try! You won't be disappointed.
Somapti patwary
[email protected]I love this casserole! It's the perfect comfort food.
Yolanda Rodriguez
[email protected]This casserole is so easy to make and it's always a crowd-pleaser.
Raaygun Rider
[email protected]This casserole is a family favorite. We make it every year for Thanksgiving and Christmas.
Amna Fahad
[email protected]I've made this casserole several times and it's always a hit. It's a great dish to take to potlucks and parties.
Machi Chia
[email protected]This casserole was a great way to use up leftover chicken and stuffing. It was easy to make and turned out delicious.
malik kabir
[email protected]Loved this casserole! The chicken and apples were so tender and the stuffing was so flavorful.
The Funky Monkey
[email protected]This casserole was easy to make and turned out great! I will definitely be making it again.
Bashir Goniari
[email protected]I made this casserole for a potluck and it was a hit! Everyone loved it. I will definitely be making it again.
OMOJOYJOYNigeria JOY
[email protected]This casserole was delicious! The chicken and apples were cooked perfectly and the stuffing was moist and flavorful. I will definitely be making this again.
OSCAR PINEDA
[email protected]I made this casserole for my family last night and they loved it! The chicken was tender and juicy, the apples were sweet and tart, and the stuffing was moist and flavorful. I will definitely be making this again.
Melia Roberts
[email protected]This casserole is a great way to use up leftover chicken and stuffing. I usually make a big batch of stuffing on Thanksgiving and then use the leftovers to make this casserole. It's also a great dish to take to potlucks and parties.
Chriss Cypher
[email protected]I've made this casserole several times and it's always a crowd-pleaser. The combination of chicken, apples, and stuffing is just perfect. I like to use a variety of apples, such as Granny Smith, Honeycrisp, and Pink Lady. I also add a cup of chopped
Shanuka Ashan
[email protected]The chicken and apple stuffing casserole was easy to make and turned out great! I used boneless, skinless chicken breasts and Granny Smith apples. The casserole was moist and flavorful, and the apples added a nice tartness. I served it with mashed po
Irina Vagner
[email protected]This casserole was a hit with my family! The chicken and apples were tender and flavorful, and the stuffing was moist and savory. I will definitely be making this again.