CHICKEN ALLA ROMANA
This is how my mom (Romana) made her chicken cutlets. Oh so good!!
Provided by Cathy LaFay
Categories Chicken
Number Of Ingredients 10
Steps:
- 1. In a shallow plate combine breadcrumbs, cheese and potato flakes.
- 2. Spray each chicken piece front and back with either pam or olive oil in a mister.
- 3. Dredge chicken into breadcrumb mixture and coat both sides.
- 4. Coat the bottom of a non stick skillet with olive oil on medium heat add the chicken and cook both sides through and until golden brown. About 3 minutes each side for thin cutlets. You'll have to cook them in batches. Transfer to a plate and cover with foil to keep warm.
- 5. In the same pan add a tablespoon of olive oil and garlic until it just starts to get golden add red pepper flake and then add about a 1/3 cup of white wine. Finally add the tomatoes and basil. Cook for a few minutes stirring until sauce slightly thickens.
- 6. Put each cutlet in a plate, spoon sauce over cutlets and serve.
- 7. I usually make garlic bread and a salad with this.
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[email protected]I love this dish because it's so easy to make. It's a great way to get a delicious meal on the table quickly.
Nakandi Nuluyati
[email protected]This dish is a great way to get your kids to eat their vegetables. The sauce is so flavorful that they won't even notice they're eating them.
Pir Sabir
[email protected]I love this dish because it's so flavorful and rich. It's a great way to warm up on a cold night.
Nadia Williams
[email protected]This dish is a great way to use up leftover chicken. It's also a great way to impress your guests.
Brandy
[email protected]I've made this dish for parties and potlucks, and it's always a hit. It's a great way to feed a crowd.
HaMMAS AZAD
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit.
Stephanie Smart
[email protected]I love this dish because it's so versatile. You can serve it with pasta, rice, or even potatoes.
Afifa Saleem
[email protected]This dish is a great way to get your kids to eat their vegetables. The sauce is so flavorful that they won't even notice they're eating them.
Ch Shaharyar Ch ahary
[email protected]I'm not a very experienced cook, but this dish was easy to make and turned out great! I will definitely be making it again.
Nokuthula Moyo
[email protected]This dish is a great way to use up leftover chicken. It's also a great way to impress your guests.
SANDIP DERVALIYA
[email protected]I love this dish! The chicken is always so tender and juicy, and the sauce is flavorful and rich.
Hafiz Zain Ul Abedin
[email protected]This dish is a staple in my household. It's easy to make, delicious, and always a crowd-pleaser.
Nam bahadur Gurung
[email protected]I've made this dish several times now and it's always a hit. It's a great way to use up leftover chicken, and the sauce is so versatile.
Anuj Pantha
[email protected]This dish was easy to make and turned out great! The chicken was moist and flavorful, and the sauce was rich and creamy.
Ndalo Mkhize
[email protected]I'm not a huge fan of chicken, but this dish was amazing! The sauce was so flavorful and the chicken was cooked perfectly. I will definitely be making this again.
Sobug Molla
[email protected]I made this dish last night and it was a hit! My family loved it. The chicken was so tender and juicy, and the sauce was perfect.
Jabulile Khoza
[email protected]This dish was absolutely delicious! The chicken was cooked perfectly and the sauce was flavorful and rich. I will definitely be making this again.