CHICKEN AL FRESCO
Once I found this recipe in a Favorites Recipe Cookbook, it has been a meal-in-one dinner for us. Uses angel hair pasta.
Provided by Seasoned Cook
Categories Meat
Time 20m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- In large saucepan, combine water, milk and butter. Bring just to a boil.
- Stir in pasta, contents of seasoning packet, chicken, tomatoes, onions and basil. Return to a boil, reduce heat to medium.
- Boil, uncovered, stirring frequently 6 to 8 minutes. Sauce will be thin, but will thicken upon standing.
- Sprinkle white cheese on top of each serving.
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Aftab Ansari
a90@hotmail.comI made this recipe for a potluck and it was a hit! Everyone loved the chicken and the sauce. I will definitely be making this again.
Mostafa Eid
emostafa@gmail.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious. I love that I can use whatever vegetables I have on hand.
Hasna Hassen
h.hassen@gmail.comI'm not sure what went wrong, but my chicken came out dry and the sauce was too bland. I followed the recipe exactly, so I'm not sure what happened.
Bistry Moj
b-moj89@yahoo.comThis recipe is a great way to use up leftover chicken. I made it with leftover rotisserie chicken and it was delicious. The sauce is also very versatile. I've used it on chicken, fish, and even vegetables.
JACKIE JAX
j-jax@gmail.comI'm not a big fan of chicken al fresco, but this recipe changed my mind. The chicken was tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this again.
Josh Harshman
josh_h@gmail.comThis recipe is a great way to add some variety to your chicken repertoire. The sauce is flavorful and the chicken is cooked to perfection. I served it with rice and vegetables, and it was a delicious meal.
elvir elvir.muzaqi
e@hotmail.comI made this recipe for a potluck and it was a hit! Everyone loved the chicken and the sauce. I will definitely be making this again.
Rj saiful
s70@yahoo.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious. I love that I can use whatever vegetables I have on hand.
Omphile Omphile
omphile.o12@yahoo.comI'm not sure what went wrong, but my chicken came out dry and the sauce was too sweet. I followed the recipe exactly, so I'm not sure what happened.
Sam Osment
samo16@hotmail.frThis recipe is a great way to use up leftover chicken. I made it with rotisserie chicken and it was delicious. The sauce is also very versatile. I've used it on chicken, fish, and even vegetables.
Reitumetse Kemisetso
kemisetso-reitumetse@yahoo.comI've made this recipe several times and it's always a crowd-pleaser. The chicken is always juicy and flavorful, and the sauce is the perfect balance of sweet and tangy.
MUHAMMAD ASIM MUHAMMAD ASIM
m.asim@aol.comThis is my new favorite chicken recipe. It's so easy to make and the results are always amazing. I love the tangy sauce and the crispy chicken.
Kashiap Mehta
m65@gmail.comI followed the recipe exactly and the chicken came out perfect. The sauce was also delicious. I served it with roasted vegetables and it was a great meal.
Eliot West
eliot-west53@yahoo.comThis dish was a disappointment. The chicken was dry and the sauce was bland. I would not recommend this recipe.
Mapula Matsa
m16@gmail.comI'm not a big fan of chicken, but this recipe changed my mind. The chicken was so tender and flavorful, and the sauce was out of this world. I will definitely be making this again.
Ramesh Kiran
kramesh@hotmail.comThis recipe is so easy to follow and the results are incredible. The chicken is juicy and flavorful, and the sauce is the perfect balance of sweet and tangy.
Pumza Mahanjana
pmahanjana@yahoo.comI made this chicken al fresco last night and it was a hit! The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Salman shah48
salman@yahoo.comThis chicken al fresco recipe is a keeper! The chicken was moist and flavorful, and the sauce was tangy and delicious. I served it over rice, and my family loved it.