CHICKEN ADOBO - STEAMY KITCHEN
This is from the Burnt Lumpea food blog and was adapted from the Steamy Kitchen cookbook. Time does include marinating.
Provided by momaphet
Categories Chicken Thigh & Leg
Time 40m
Yield 3-4 serving(s)
Number Of Ingredients 8
Steps:
- In a large pot or dutch oven, combine all of the ingredients and marinate the chicken for 2 hours or overnight in the refrigerator.
- Place the pot over high heat and bring the liquid to a boil. Reduce heat to low, cover and simmer for 20 minutes.
- Using tongs, remove chicken from pot and place on a dish. Keep the adobo sauce on the stove and increase heat to high. Boil sauce for 5 minutes to reduce and thicken.
- Pat the chicken pieces dry with paper towels, then place skin-side up on a sheet pan. Place the sheet pan under the broiler and broil chicken for 2-3 minutes until skin is brown and crisp.
- After chicken has browned, pour adobo sauce over chicken and serve over white rice.
Nutrition Facts : Calories 467.7, Fat 27.6, SaturatedFat 7.8, Cholesterol 188.4, Sodium 1523.2, Carbohydrate 7.4, Fiber 0.5, Sugar 4.7, Protein 44
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Hayden
[email protected]I've made this chicken adobo recipe several times and it's always a hit with my family and friends. The chicken is so tender and flavorful, and the sauce is perfectly balanced. I love that it's a one-pot dish, too, which makes cleanup a breeze.
Chris Swanson
[email protected]I love this chicken adobo recipe! It's so easy to make and always turns out delicious. The chicken is always tender and juicy, and the sauce is rich and flavorful. I highly recommend this recipe!
Divine Chijioke
[email protected]This is the best chicken adobo recipe I've ever tried. The chicken is so tender and juicy, and the sauce is perfectly flavorful. I highly recommend this recipe!
Frolence Mwanza
[email protected]I'm always looking for new chicken adobo recipes, and this one didn't disappoint. The chicken was incredibly tender and the sauce was rich and flavorful. I will definitely be making this again!
Sugar Cane
[email protected]This chicken adobo is a great weeknight meal. It's quick and easy to make, and the results are always delicious. I love that I can throw everything in one pot and let it simmer away. The chicken always comes out tender and juicy, and the sauce is thi
Tuba Rajput786
[email protected]I'm not a huge fan of adobo, but this recipe changed my mind. The chicken was so moist and flavorful, and the sauce was perfectly balanced. I will definitely be making this again.
Nil sha Noyon
[email protected]This is my go-to chicken adobo recipe. It's easy to make and always turns out delicious. The chicken is always tender and juicy, and the sauce is rich and flavorful. I highly recommend this recipe!
Daytona 400
[email protected]I've made this chicken adobo recipe several times and it's always a hit with my family and friends. The chicken is so tender and flavorful, and the sauce is perfectly balanced. I love that it's a one-pot dish, too, which makes cleanup a breeze.
Maria g Guajardo
[email protected]I love this chicken adobo recipe! It's so easy to make and always turns out delicious. The chicken is always tender and juicy, and the sauce is rich and flavorful. I highly recommend this recipe!
Faïsal Mohamad
[email protected]This is the best chicken adobo recipe I've ever tried. The chicken is so tender and juicy, and the sauce is perfectly flavorful. I highly recommend this recipe!
Nabila Adil
[email protected]I'm always looking for new chicken adobo recipes, and this one didn't disappoint. The chicken was incredibly tender and the sauce was rich and flavorful. I will definitely be making this again!
Mbali Lilly Rose
[email protected]This chicken adobo is a great weeknight meal. It's quick and easy to make, and the results are always delicious. I love that I can throw everything in one pot and let it simmer away. The chicken always comes out tender and juicy, and the sauce is thi
Alok Chaturvedi
[email protected]I'm not usually a fan of adobo, but this recipe changed my mind. The chicken was so moist and flavorful, and the sauce was perfectly balanced. I will definitely be making this again.
Brilliant faces
[email protected]This is one of my favorite chicken adobo recipes. It's easy to make and always turns out great. The chicken is always tender and flavorful, and the sauce is rich and savory. I highly recommend this recipe!
Belly Belle
[email protected]I made this chicken adobo last night and it was delicious! The chicken was so tender and juicy, and the adobo sauce was perfect. I served it with rice and vegetables, and it was a complete meal. My family loved it!
Leah pete
[email protected]This chicken adobo is a keeper! I've made it several times since I first found the recipe, and it's always a hit with my family and friends. The chicken is so tender and flavorful, and the sauce is rich and tangy. I love that it's a one-pot dish, too