A flavorful, thick soup that is perfect with some crusty bread and a nice warm fire. My daughter, who is 1 1/2, gobbles this up! Tip: If you cook the squash beforehand, you can make the soup in about an hour.
Provided by Petalpages
Categories Chicken Breast
Time 1h50m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Heat oven to 350.
- Cut squash in half and lay on baking sheet.
- Bake uncovered for 40 minute.
- Turn squash over, brush with melted butter, and sprinkle with brown sugar.
- Bake 5 minute longer.
- Set aside to cool.
- Season whole chicken breasts with salt and pepper. Let rest.
- Chop carrots, onion, and potatoes into small pieces.
- Cut chicken into bite-size pieces.
- In a Dutch oven, heat oil over medium heat.
- Cook vegetables, except squash, in oil until starting to soften.
- Add chicken and cook over medium heat until chicken is cooked through.
- Sprinkle with cumin and stir.
- Meanwhile, spoon cooled squash out of skin and mash in a bowl.
- Add chicken broth and squash to vegetables and chicken.
- Heat to boiling.
- Reduce heat to low.
- Cover and simmer 20 minutes, stirring occasionally.
Nutrition Facts : Calories 303.1, Fat 11.8, SaturatedFat 2.8, Cholesterol 46.4, Sodium 838.1, Carbohydrate 27.4, Fiber 4.1, Sugar 3.7, Protein 22.5
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Gil Santiago
[email protected]I love this soup!
Qadir Butt
[email protected]This soup is the best!
Md Ismail
[email protected]This soup is a must-try!
Sindisiwe
[email protected]This soup is amazing!
Rhonda M (Rhonda)
[email protected]I made this soup for a potluck and it was a hit! Everyone loved it.
Heather Stafford
[email protected]This soup is a perfect fall soup. It's hearty, flavorful, and so easy to make.
sajawal khang
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids loved it!
Shajer bati tv
[email protected]I love that this soup is made with simple, wholesome ingredients. It's also very easy to make.
old game play
[email protected]This soup is a great way to warm up on a cold day. It's also very filling and satisfying.
Foras
[email protected]This soup is amazing! It's so creamy and flavorful. I love the hint of sweetness from the acorn squash.
Kiiza Jax
[email protected]I made this soup for a potluck and it was a hit! Everyone loved it. I'll definitely be making it again.
Chelangat Ritah
[email protected]This soup is so easy to make, and it's absolutely delicious. I love the combination of chicken and acorn squash. It's a perfect fall soup.
Dipshika Khatiwada
[email protected]This soup is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables. My kids loved it!
Rana Ali Kingaa
[email protected]I'm not a huge fan of acorn squash, but this soup changed my mind. It's so creamy and flavorful, and the squash is perfectly tender. Highly recommend!
N Ja
[email protected]Just made this soup and it was delicious! The acorn squash adds a nice sweetness and the chicken makes it hearty and filling. Will definitely be making this again.
Michael Odendaal
[email protected]This soup is a total winner! It's hearty, flavorful, and so easy to make. I love that it's made with simple, wholesome ingredients. Definitely a keeper!