CHICKEN A LA SWISS
Make and share this Chicken a La Swiss recipe from Food.com.
Provided by Theresa P
Categories Chicken
Time 55m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- In a large skillet, cook chicken, onion and mushrooms in margarine until tender.
- Add wine, tarragon and salt and pepper to taste.
- Cover and simmer for 8 to 10 minutes.
- In a saucepan cook over low heat,cream or half and half,1 cup Swiss cheese and cream cheese until melted and smooth.
- Put cooked rotini noodles in a 2 or 3 quart casserole dish.
- Spread chicken mixture over the noodles.
- Pour the cheese mixture over all.
- Sprinkle the top with the remaining 1 cup Swiss cheese.
- Bake covered at 325°F for 35-40 minutes.
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Donyetta Thrower
[email protected]This dish is a little bit time-consuming to make, but it's worth the effort. The results are amazing.
Hunter Greenwaldt
[email protected]I've never made chicken a la Swiss before, but this recipe made it easy. It turned out great!
Ankush Mondol
[email protected]I'm not a huge fan of mushrooms, but I loved this dish. The sauce was so creamy and flavorful that I didn't even notice the mushrooms.
Marnus Prinsloo
[email protected]This is my go-to recipe for chicken a la Swiss. It's always a hit with my guests.
Yaseenkhancolachi Yaseenkhancolachi
[email protected]I made this dish for a dinner party last night and everyone raved about it. The chicken was cooked perfectly and the sauce was divine.
Paul Okoth
[email protected]This recipe is easy to follow and the results are delicious. I especially love the crispy shallots on top.
Omo Jesu TV
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The combination of chicken, cheese, and mushrooms is simply irresistible.
Lakmal Fernando
[email protected]I made this dish for my family last night and they loved it. The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Pride Mawelele
[email protected]This is one of my favorite chicken dishes. It's so creamy and cheesy.
Yusra Atif
[email protected]I'm always looking for new chicken recipes, and this one definitely hit the spot. I'll be making it again soon.
Tajon Jones
[email protected]This dish is a little bit time-consuming to make, but it's worth the effort. The results are amazing.
Iyke araphat
[email protected]I've never made chicken a la Swiss before, but this recipe made it easy. It turned out great!
Abdalle Legend
[email protected]I'm not a huge fan of mushrooms, but I loved this dish. The sauce was so creamy and flavorful that I didn't even notice the mushrooms.
ogunnaike samuel
[email protected]This is my go-to recipe for chicken a la Swiss. It's always a hit with my guests.
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[email protected]I made this dish for a dinner party last night and everyone raved about it. The chicken was cooked perfectly and the sauce was divine.
Nahid Talukder
[email protected]This recipe is easy to follow and the results are delicious. I especially love the crispy shallots on top.
Tahir Abro
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The combination of chicken, cheese, and mushrooms is simply irresistible.
Mizan Shaik
[email protected]This dish was a hit with my family! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.