CHICK-PEA, ARTICHOKE HEART AND ROMAINE SALAD
Categories Salad Leafy Green Side No-Cook Vegetarian Quick & Easy Artichoke Chickpea Healthy Vegan Bon Appétit
Yield 2 servings; can be doubled or tripled
Number Of Ingredients 8
Steps:
- Combine vinegar and mustard in small bowl. Gradually whisk in oil.
- Combine lettuce, chick-peas and artichoke hearts in large bowl. Add dressing and toss to coat. Mix in cheese. Season with salt and pepper and serve.
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islamic center
[email protected]This salad is a great way to get your daily dose of vegetables. It's also very filling and satisfying. I like to add some quinoa or brown rice to make it a more complete meal.
Jay Jj
[email protected]I made this salad for lunch today and it was so good! I love the combination of flavors and textures. The dressing is also very good. I will definitely be making this again.
Amelie Velvick
[email protected]This salad is a great way to use up leftover chickpeas and artichoke hearts. It's also a very healthy and filling meal. I like to add some grilled chicken or tofu to make it a complete meal.
sadar islam
[email protected]I've made this salad several times and it's always a hit. It's so easy to make and the ingredients are readily available. I love the combination of chickpeas, artichoke hearts, and romaine lettuce. The dressing is also very good.
Anna Andrews
[email protected]This salad is a great way to get your daily dose of vegetables. It's also very filling and satisfying. I like to add some quinoa or brown rice to make it a more complete meal.
Morris DuBose
[email protected]I made this salad for lunch today and it was so good! I love the combination of flavors and textures. The dressing is also very good. I will definitely be making this again.
Afshan Azher
[email protected]This salad is a great way to use up leftover chickpeas and artichoke hearts. It's also a very healthy and filling meal. I like to add some grilled chicken or tofu to make it a complete meal.
Norbert Khan
[email protected]I've made this salad several times and it's always a hit. It's so easy to make and the ingredients are readily available. I love the combination of chickpeas, artichoke hearts, and romaine lettuce. The dressing is also very good.
John wick Stick
[email protected]This salad is a great way to get your daily dose of vegetables. It's also very filling and satisfying. I like to add some quinoa or brown rice to make it a more complete meal.
Virginia Garvey
[email protected]I made this salad for lunch today and it was so good! I love the combination of flavors and textures. The dressing is also very good. I will definitely be making this again.
6ix candy
[email protected]This salad is a great way to use up leftover chickpeas and artichoke hearts. It's also a very healthy and filling meal. I like to add some grilled chicken or tofu to make it a complete meal.
Abdinuur Iliyaas
[email protected]I've made this salad several times and it's always a crowd-pleaser. It's so easy to make and the ingredients are readily available. I love the combination of chickpeas, artichoke hearts, and romaine lettuce. The dressing is also very good.
Rupesh Dhami
[email protected]This salad was delicious! I made it for a party and it was a hit. The combination of flavors is perfect and the dressing is light and refreshing. I will definitely be making this again.