Provided by msippigrl
Number Of Ingredients 8
Steps:
- Chill everything except the sugar for at least an hour before making the salad. Drain the pineapple in a colander; press down on it, squeezing all the juice out. (It needs to be very dry or the salad will be runny. After draining it well, I pour it out on paper towels and give it a squeeze.) Place pineapple in a bowl; stir in the sugar and lemon juice. Stir in 1/2 cup mayo (can add more later if needed). Refrigerate until needed. Grate/shred the carrots into a large bowl; stir in the raisins. Stir in the pineapple dressing, blending well. Refrigerate until serving time then add the pecans, if using, and a bit more mayo if needed for consistency.
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micheal oakdeen
[email protected]This salad is the perfect side dish for a summer barbecue.
RAHIM PK
[email protected]I love the sweet and savory flavors of this salad.
Arun Raut
[email protected]This salad is so easy to make, and it's always a crowd-pleaser.
Melvin Westmoreland
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
T Jr
[email protected]I added some shredded chicken to this salad to make it a more complete meal.
Asalele Kome
[email protected]I'm not a huge fan of mayonnaise, so I used Greek yogurt in the dressing instead. It turned out great!
Akib Maro
[email protected]This salad is a great way to use up leftover carrots and raisins.
Darryllee Lee
[email protected]I love the addition of walnuts to this salad. They add a nice nutty flavor and crunch.
Fatima Dantoro
[email protected]This salad is a great make-ahead dish. I often make it the night before and then just grab it out of the fridge for lunch the next day.
ghthharuu5ju pat
[email protected]I've made this salad several times now, and it's always a hit. I love that it's so versatile. I can add different fruits, nuts, or vegetables depending on what I have on hand.
Toogood Okoye
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the sweet raisins and crunchy walnuts.
Nkrumah Maxwell
[email protected]I'm not a huge fan of raisins, but I really enjoyed this salad. The dressing is light and tangy, and the raisins add a nice sweetness.
Tony Ndibe
[email protected]This salad is so refreshing and flavorful. I love the crunch of the carrots and walnuts, and the sweetness of the raisins.
Debra Curtis
[email protected]I love how easy this salad is to make. It's perfect for a quick and healthy lunch or dinner.
Junior Persaud
[email protected]This salad was a huge hit at my last potluck! Everyone raved about the unique flavor combination of carrots, raisins, and walnuts.