CHICAGO-STYLE HOT DOGS
Make and share this Chicago-Style Hot Dogs recipe from Food.com.
Provided by CookingONTheSide
Categories Lunch/Snacks
Time 30m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- In deep skillet over medium-high heat, combine beer and hot dogs; cover.
- Bring to simmer; reduce heat to medium.
- Cook until hot dogs are cooked through, 8-10 minutes.
- Meanwhile, mix next 3 ingredients.
- Fill each bun with tomato slices, hot dog, mustard sauce, pickle, onion and peppers.
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Imran Sana
[email protected]I'm not a fan of celery salt. I left it out of the recipe and the hot dogs were still delicious.
Sarahhh
[email protected]These hot dogs are a bit pricey, but they're worth it for a special occasion.
8D Music Star
[email protected]The neon green relish is a bit too sweet for my taste.
His Holiness TV
[email protected]I added some sauerkraut to my hot dog. Yum!
Shooting Star
[email protected]These hot dogs are a bit messy to eat, but they're totally worth it.
Skboy 1
[email protected]I'm not a fan of dill pickles, so I used sweet pickles instead. They were great!
Chris Bartlett
[email protected]My kids loved these hot dogs! They're a great way to get them to eat their vegetables.
Mahmoud ALkdahy
[email protected]I found that grilling the hot dogs gave them a better flavor than boiling them.
eleni l.
[email protected]These hot dogs are a fun and easy weeknight meal. They're also great for parties.
Beverly Jezek
[email protected]The poppy seed bun is a must! It adds a nice crunch and flavor to the hot dog.
samith op
[email protected]Warning: this recipe is not for the faint of heart! The sport peppers are quite spicy.
Waleed Montasser
[email protected]I tried using a yellow mustard instead of neon green relish, and I just didn't care for it as much. Stick with the neon green relish, it's what makes these hot dogs so delicious.
Chutan Chandro Shill
[email protected]I love that this recipe includes instructions for making the neon relish at home. It really takes the hot dogs to the next level, highly recommended.
Niraj Shing
[email protected]My family really enjoyed the Chicago-style hot dogs! The flavors of the poppy seed bun, neon green relish, and tangy sport peppers were a hit.