CHICAGO-STYLE HOT DOGS
A long-time family favorite. The authentic stands use Vienna Beef franks and buns with poppy seeds and that trademark green relish and yellow mustard. If you're not fortunate enough to live near a stand (like us), this home version does nicely (with my own preferred changes of course)! The natural casing frankfurters have a pleasant "pop" when you bite them and are far superior to normal hot dogs. I don't advise using serranos in place of sport peppers as they are not the same type of chile and the serranos are MUCH hotter (as well as not usually being found pickled).
Provided by PalatablePastime
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Simmer frankfurters in beer or water for approximately 10 minutes.
- Warm buns in microwave, until slightly warm and soft.
- To assemble hot dogs, place frank in each bun.
- Add mustard to taste; top with dill spear, relish, onion, tomato, and 1-2 sport peppers (Jalapenos"might" be a reasonable substitute if you are desperate to find the sport peppers, but the taste won't be quite the same).
- Sprinkle with celery and poppy seeds.
- Serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Giant mean
[email protected]I followed the recipe exactly and the hot dogs turned out perfectly. They were so delicious, I ate two of them!
Hafez Islam
[email protected]These hot dogs were amazing! The best I've ever had. I'll definitely be making them again.
Phuntsho Wangdi
[email protected]I'm not a fan of hot dogs, but I thought I'd give this recipe a try. I was pleasantly surprised! The hot dogs were actually really good.
Naiem Hasan
[email protected]These hot dogs were a bit too greasy for my taste, but they were still good. I'll probably blot them with paper towels next time.
Oliver Michael
[email protected]I've made these hot dogs several times and they're always a hit. They're so easy to make and they're always delicious.
Larry Jarvis
[email protected]These hot dogs were so good! I made them for my friends and they loved them. I'll definitely be making them again.
Jingu22 on yt
[email protected]I'm not sure what I did wrong, but my hot dogs didn't turn out as good as the ones in the picture. They were still edible, but they weren't great.
Jeff Richardson
[email protected]These hot dogs were a bit too salty for my taste, but they were still good. I'll probably use less salt next time.
Mubiru Rashid
[email protected]I followed the recipe exactly and the hot dogs turned out perfectly. They were so delicious, I ate two of them!
Md Piyaskhan
[email protected]These hot dogs were amazing! The best I've ever had. I'll definitely be making them again.
Nosipho Kubheka
[email protected]I'm not a fan of hot dogs, but I thought I'd give this recipe a try. I was pleasantly surprised! The hot dogs were actually really good.
Layden Michael
[email protected]These hot dogs were a bit too greasy for my taste, but they were still good. I'll probably blot them with paper towels next time.
Audio Library Copyright Music
[email protected]I've made these hot dogs several times and they're always a hit. They're so easy to make and they're always delicious.
Istuti Agrawal
[email protected]These hot dogs were a bit too spicy for my taste, but my husband loved them. I'll probably make them again, but with less chili powder.
Fanny Video
[email protected]I'm not a huge hot dog fan, but even I enjoyed these. The flavors were well-balanced and the hot dogs were cooked perfectly.
Nashiru Abdul Rashid
[email protected]These hot dogs were so good! I made them for my family and they were a huge hit. The kids especially loved them.
Zaheer Ch
[email protected]Meh. I've had better hot dogs. The poppy seed bun was too dry and the hot dogs were a bit overcooked.
Maryann Watson
[email protected]Not bad! The hot dogs were good, but I wasn't a huge fan of the neon relish. I'll probably stick to regular relish next time.
Usman Kashif
[email protected]Delicious! I followed the recipe exactly and the hot dogs turned out perfectly. The only thing I would change is to use a bit less salt in the water when boiling the hot dogs.
Familia Garaguso
[email protected]Amazing! This recipe is a game-changer for my hot dog game. The poppy seed bun, neon relish, and dill pickle spears were the perfect combination of flavors and textures. I'll definitely be making this again and again!