CHEWY TANGERINE COOKIES
This recipe represents my Scandinavian heritage. The blend of spices and hint of tangerine have made these cookies a favorite to serve with a mug of hot coffee.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 3 dozen.
Number Of Ingredients 10
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. In a small saucepan, bring corn syrup to a boil; gradually add to the creamed mixture. Beat in egg and tangerine zest. Combine the flour, baking soda, cloves, nutmeg and salt; gradually add to the creamed mixture and mix well. Cover and refrigerate for 2 hours or until easy to handle. , On a lightly floured surface, roll out to 1/4-in. thickness. Cut with floured 2-1/2-in. cookie cutters. Place 1 in. apart on greased baking sheets. Bake at 375° for 8-10 minutes or until edges are firm. Remove to wire racks to cool.
Nutrition Facts : Calories 77 calories, Fat 3g fat (2g saturated fat), Cholesterol 13mg cholesterol, Sodium 69mg sodium, Carbohydrate 12g carbohydrate (5g sugars, Fiber 0 fiber), Protein 1g protein.
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ERIC WALLACE
[email protected]I'm not sure how I feel about tangerine cookies. I'll have to try them before I decide.
Sabelo S'busiso
[email protected]These cookies sound delicious. I'm going to pin the recipe for later.
Angie n Steve-o Husarcik
[email protected]I've never had a tangerine cookie before. I'm intrigued!
Robert Caron
[email protected]I'm going to try making these cookies this weekend. They look so good!
Janet Soyingbe
[email protected]I'm allergic to citrus, so I can't eat these cookies. But they look delicious!
Huma Hanratty Kamgar
[email protected]These cookies are a great way to use up leftover tangerines.
Kayla Binger
[email protected]I love the way these cookies look! The orange zest gives them a beautiful color.
Happiness Emmanuel Gimba
[email protected]These cookies are the perfect treat for a party or potluck. They're easy to make and always a hit!
Joyia 302
[email protected]I followed the recipe exactly, but my cookies didn't turn out as chewy as I expected. I'm not sure what went wrong.
Vlog World
[email protected]These cookies are a bit too chewy for my taste, but the flavor is great.
Idrees Khaskheli
[email protected]I'm not a huge fan of citrusy desserts, but these cookies were surprisingly good. The tangerine flavor is subtle and not overpowering.
Maxwell Henning
[email protected]These cookies are so easy to make! I love that I can use fresh tangerines from my tree.
Faizan Sheikh
[email protected]I love the unique flavor of these cookies. The tangerine zest gives them a bright, citrusy flavor that is perfectly complemented by the sweet cookie dough.
Yiga Prosper
[email protected]These chewy tangerine cookies are a delightful treat! The citrusy flavor of the tangerine shines through, and the cookies have a perfect balance of chewiness and crunch.