Soft, yummy sugar cookies with just a *hint* of rum flavor... Pass the platter, please!
Provided by Dawn Emel
Categories Cookies
Time 30m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350 degrees. Line cookie sheets with parchment paper.
- 2. In a small bowl, mix all dry ingredients, except sugar. Set aside.
- 3. Using a mixer, beat together the butter and sugar until smooth and very fluffy.
- 4. Beat in egg and rum extract.
- 5. Gradually blend in the rest of the dry ingredients. Make sure your mixing thoroughly.
- 6. Roll rounded teaspoonfuls of dough into balls, and roll in colored sugar. Place on lined cookie sheets about 1 1/2 inches apart.
- 7. Bake 8 to 10 minutes in the preheated oven, or until lightly browned.
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Maksud Hasa
[email protected]These cookies are a bit too soft for my taste, but they're still good.
Ellie Maybanks
[email protected]I'm not a huge fan of rum, but I still enjoyed these cookies.
Akbor Mia
[email protected]These cookies are a bit crumbly, but they're still delicious.
Ms Ruksana
[email protected]I love the way these cookies look. They're so festive.
Samiran Roy
[email protected]These cookies are perfect for a holiday party.
Abdi salam Mohamed
[email protected]I've tried several different rum sugar cookie recipes, and this one is by far the best.
Md Rohit
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Ahamd AL hmod
[email protected]I wasn't sure how I would like the rum flavor in these cookies, but I was pleasantly surprised. It's a really nice touch.
Nausad Ansari
[email protected]These cookies are a bit pricey to make, but they're definitely worth the splurge.
Vij Vijay
[email protected]I love that these cookies can be made ahead of time. It makes it so easy to have fresh cookies on hand whenever I want them.
Masood kashif
[email protected]These cookies are perfect for any occasion. I've made them for parties, picnics, and even just for a snack.
Bobby Dixon
[email protected]I made these cookies with my kids and they had a blast. They loved helping me measure the ingredients and cut out the cookies.
Simangele Nonhlanhla
[email protected]The rum flavor in these cookies is subtle, but it really adds a nice touch.
O GC 1111
[email protected]I love the chewiness of these cookies. They're the perfect texture.
Emmanuel Oghene
[email protected]These cookies are a bit time-consuming to make, but they're totally worth it. They're so delicious!
Akila chathuranga
[email protected]I've made these cookies several times now and they always turn out perfect. They're my go-to cookie recipe.
Ghayas Ahmed
[email protected]These cookies are so easy to make and they taste delicious. I love the rum flavor.
C.A Calin
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Nadir Malik
[email protected]These cookies were amazing! They were so soft and chewy, and the rum flavor was perfect. I will definitely be making these again.