CHEWY PECAN DROPS
The cherry center gives a festive look to my nutty cookies. They're easy to make and take to holiday gatherings.
Provided by Taste of Home
Categories Desserts
Time 40m
Yield about 5 dozen.
Number Of Ingredients 6
Steps:
- In a large bowl, combine pecans, flour and 1 cup sugar; set aside. In a small bowl, beat egg whites until foamy. Gradually add remaining sugar, beating until stiff peaks form. Fold in vanilla and half of the flour mixture. Fold in remaining flour mixture. Drop by rounded teaspoonfuls 2 in. apart onto ungreased foil-lined baking sheets. Top each with a cherry piece. Bake at 325° for 20-25 minutes or until edges are lightly browned. Cool completely before removing from pans.
Nutrition Facts :
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Dark.gamer.350 Velazquez
[email protected]As a baking blogger, I'm always looking for new and exciting recipes to share with my readers. These chewy pecan drops definitely fit the bill! The recipe was easy to follow and the cookies turned out perfectly. I'm sure my readers will love them as
Kenechi Okafor
[email protected]I'm from a different country and I was curious to try this American classic. I'm so glad I did! The chewy pecan drops were a hit with my family and friends. They loved the unique flavor and texture. I will definitely be making these again.
zainab dua
[email protected]I have a gluten allergy, so I was thrilled to find this recipe for gluten-free chewy pecan drops. The cookies were just as delicious as the traditional version, and I didn't feel like I was missing out. Thank you for sharing this recipe!
Cecilia Ayaw
[email protected]As a busy professional, I don't have a lot of time to spend in the kitchen. This recipe was a lifesaver! The cookies were quick and easy to make, and they turned out perfectly. I'll definitely be adding this recipe to my regular rotation.
MUHAMMAD AMIN Shamin
[email protected]I'm a picky eater, but I absolutely loved these pecan drops! They are soft and chewy, with just the right amount of sweetness. The pecans add a nice crunch and flavor. I've already asked my mom to make them again soon.
bukky oyewole
[email protected]As a culinary expert, I can confidently say that these chewy pecan drops are a culinary masterpiece. The texture is絶妙, the flavor is divine, and the presentation is impeccable. I highly recommend this recipe to anyone who appreciates fine food.
Arju Lamichhane
[email protected]I made these chewy pecan drops as gifts for my friends and family, and they were all so grateful! The cookies were beautifully packaged and everyone loved the unique flavor. They are the perfect treat to show someone you care.
Neba Nebyu
[email protected]These pecan drops were a huge hit at my recent party. I made a double batch and they were all gone in no time. The guests raved about how delicious and addictive they were. I will definitely be making these again for my next gathering.
Diana Minard
[email protected]I was looking for a healthier cookie recipe and these chewy pecan drops fit the bill perfectly. They are made with whole wheat flour and honey, so I can feel good about indulging in them. The cookies are also packed with fiber and protein, making the
Dan Cote
[email protected]I'm a beginner in the kitchen, but this recipe was very easy to follow. The cookies turned out perfectly! They were golden brown and had a wonderful aroma. My family loved them and they disappeared quickly. Thank you for sharing this recipe.
Mamun Sikdar
[email protected]OMG, these pecan drops are to die for! They are so soft and chewy, with the perfect amount of sweetness. The pecans add a lovely crunch and flavor. I couldn't stop eating them! I will definitely be making these again and again.
Mohammad Manjoor
[email protected]These chewy pecan drops were an absolute delight! The recipe was easy to follow and the result was simply divine. The cookies had a perfect balance of chewiness and crunch, and the pecan flavor was rich and nutty. I would highly recommend this recipe