CHEWY NO-BAKE GRANOLA BARS
These chewy granola bars were adapted from recipe #73754 from Kittencal. My changes were to add coconut, dates, and walnuts. I also used butterscotch chips in place of chocolate chips. You'll see that your own options are endless - just substitute the ingredients that your family prefers!
Provided by CookinDiva
Categories Breakfast
Time 20m
Yield 18 bars
Number Of Ingredients 11
Steps:
- Prepare a 9x13 pan with non-stick spray.
- In a large bowl, mix all dry ingredients so they are ready for the hot sugar mixture.
- In a sauce pan, make sugar mixture. Combine brown sugar, corn syrup and optional molasses; bring to a full boil and allow to boil 1 MINUTE. Turn down heat and add peanut butter and vanilla, stirring quickly until smooth.
- Work quickly - pour the hot sugar mixture over dry ingredients and use two wooden spoons to thoroughly combine ingredients. Stir in chips LAST so they don't melt in the hot mixture.
- Press mixture very firmly into prepared pan. Keep pressing down until your bars are dense in order to keep them from crumbling later when you cut them.
- When cool, use a sharp knife to cut into 18 bars (1 cut lengthwise and then 9 cuts across).
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princess jahari
[email protected]I'm allergic to nuts, so I substituted sunflower seeds in this recipe. They turned out great!
irfan khalid
[email protected]These granola bars didn't turn out well for me. I'm not sure what I did wrong.
DeViLS GuyS
[email protected]I found these granola bars to be too bland.
abdulai iddrisu seidu
[email protected]These granola bars are a bit too crumbly for my liking.
zangla Drukpa
[email protected]I had trouble getting the granola bars to set properly. I think I may have needed to press them down more firmly.
Ashley Banga
[email protected]These granola bars are a bit too sweet for my taste, but I'm sure I can adjust the recipe next time.
Emillin Mercy
[email protected]I added some chocolate chips to these granola bars, and they were delicious!
Blessing Chukwudi
[email protected]These granola bars are a great way to use up leftover oats and nuts.
starshine Starblitzs
[email protected]I've made these granola bars several times now, and they're always a hit with my family and friends.
Umair Younas
[email protected]These granola bars are the perfect snack for on the go. They're packed with nutrients and they taste great.
Asher Acho
[email protected]The texture of these granola bars is perfect - they're chewy and soft, with just the right amount of crunch.
Shakib Ahmed
[email protected]I love that these granola bars are no-bake. It makes them so much quicker and easier to make.
Samba Derick
[email protected]These granola bars are incredible! They're so easy to make, and they taste even better than store-bought ones.