CHEWY MALL PRETZELS
I have tried tons of recipes in my quest to duplicate "Auntie Anne's" pretzels. I found this one on the net, and it really tastes VERY similar to the real thing, best one so far. I have tried experimenting with add-ins and toppings. One of my faves is adding dried italian seasoning to the dough and sprinkling with parmesan cheese, garlic powder, and coarse salt, dipping
Provided by Manda
Categories Breads
Time 2h8m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- In a large mixing bowl, dissolve the yeast, brown sugar and salt in 1 1/2 cups warm water.
- Stir in flour, and knead dough on a floured surface until smooth and elastic, about 8 minutes.
- Place in a greased bowl, and turn to coat the surface.
- Cover, and let rise for one hour.
- Combine 2 cups warm water and baking soda in an 8 inch square pan.
- After dough has risen, cut into 12 pieces.
- Roll each piece into a 3 foot rope, pencil thin or thinner.
- Twist into a pretzel shape, and dip into the baking soda solution.
- Place on greased or sprayed cookie sheets.
- Brush pretzels with melted butter and sprinkle with garlic powder, parmesan cheese, sugar/cinnamon, coarse salt, etc.
- (get creative;) Let rise 15 to 20 minutes.
- Bake at 450 degrees for 8 to 10 minutes, or until golden brown.
- Brush with additional melted butter, if desired.
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Ebube Godwin
[email protected]These pretzels are the perfect snack for on the go. They're easy to pack and they taste great.
Pielo Tjay
[email protected]I love the way these pretzels taste. They're the perfect combination of sweet and salty.
Ashraful Lrb
[email protected]These pretzels are the perfect way to satisfy my cravings for something salty and crunchy.
Magda joubert
[email protected]I've made these pretzels for parties and they're always a hit. Everyone loves them!
Mst Suraiya
[email protected]These pretzels are a hit with my kids. They love the way they taste and they're always asking me to make them.
Anneleen Couckuyt
[email protected]I'm so glad I found this recipe. I've been looking for a good pretzel recipe for ages.
Rohit Jaiswal
[email protected]These pretzels are the perfect snack. They're soft and chewy and the salt crystals add the perfect touch.
meliae
[email protected]I love the way these pretzels look. They're so golden brown and perfect.
Tahira Akther
[email protected]These pretzels are amazing! I can't believe how easy they were to make.
quinton sekgaphane
[email protected]I've made these pretzels several times now and they always turn out great. They're so easy to make and they taste just like the ones from the mall.
Nicodemus Bopoto
[email protected]These pretzels are the perfect balance of chewy and soft. I love the way the salt crystals crunch on the outside.