CHEWY COCONUT COOKIES
Steps:
- Preheat oven to 350 degrees F (175 degrees C.)
- Combine the flour, baking soda, and salt; set aside.
- In a medium bowl, cream the butter, brown sugar, and white sugar until smooth. Beat in the egg and vanilla until light and fluffy. Gradually blend in the flour mixture, then mix in the coconut.
- Drop dough by teaspoonfuls onto an ungreased cookie sheet. Cookies should be about 3 inches apart.
- Bake for 8 to 10 minutes in the preheated oven, or until lightly toasted. Cool on wire racks.
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mindiay Gurung
[email protected]I love the coconut flavor in these cookies. They're the perfect treat for a summer day.
SamuelSenicero
[email protected]These cookies are so good, I could eat them every day.
Tamer Ashraf
[email protected]I made these cookies for a Christmas party and they were a huge hit! Everyone raved about them.
Dipendra Kumar Chaudhary
[email protected]These cookies are the perfect holiday treat. They're festive and delicious.
maksud khan
[email protected]I'm allergic to nuts, so I substituted the walnuts for chocolate chips. The cookies were still delicious!
Harafat yusuf
[email protected]I added a little bit of chocolate chips to these cookies and they were amazing! I highly recommend trying it.
Jacob Domebale
[email protected]These cookies are the perfect combination of chewy and soft. They're also not too sweet, which I like.
Hammad Tanveer
[email protected]I'm not a big baker, but these cookies were easy to make and turned out great. I'll definitely be making them again.
ADEROTIMI BUSOLA
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them.
MD sumon Mia
[email protected]These cookies were a little too chewy for my taste, but my husband loved them. He said they were the best coconut cookies he's ever had.
Dineo Mokgela
[email protected]I'm not usually a fan of coconut cookies, but these were surprisingly good. The coconut flavor was subtle and not overpowering.
Md Mashud
[email protected]These cookies are so good, I can't stop eating them! I've already made them twice this week.
Farid Baba
[email protected]My kids loved these cookies! They're the perfect after-school snack.
Amar Zeric
[email protected]I love the chewy texture of these cookies. They're also not too sweet, which I appreciate.
Rahma Salum
[email protected]I've made these cookies several times now, and they're always a crowd-pleaser. They're easy to make and always turn out perfectly.
Games World
[email protected]These coconut cookies were a hit! They were chewy and soft, with a delicious coconut flavor. I added a little bit of vanilla extract for extra flavor, and it turned out great.