Moyn at Gail's says of these sweets: "These are scrumptious! Don't be fooled that the recipe and cleanup are so easy."
Provided by Julesong
Categories Drop Cookies
Time 20m
Yield 8 dozen, 96 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F.
- Combine all ingredients and mix well.
- Drop from teaspoon, 1 inch apart, onto well-greased baking sheets.
- Bake at 350 degrees F, for 10 to 12 minutes.
- Remove immediately from baking sheets.
- Makes 8 dozen.
- Note: the vanilla can be substituted with almond extract.
- Source: Moyn, at Gail's Recipe Swap.
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Md Mnir
[email protected]I'm always looking for new macaroon recipes. I'll have to try this one.
ROSEMARY BAAGALA
[email protected]I'm not a big fan of coconut, but these macaroons look really good. I might give them a try.
Marion Mburu
[email protected]These macaroons look delicious! I can't wait to try them.
Chloe Jones
[email protected]These macaroons were a complete disaster. They were so dry and crumbly, I couldn't even eat them. I'm not sure what went wrong, but I won't be making these again.
Heather Kelley
[email protected]I followed the recipe exactly, but my macaroons didn't turn out as expected. They were too dry and crumbly. I'm not sure what I did wrong.
Dawn Bland
[email protected]These macaroons were a little too chewy for my taste, but they were still pretty good. I think I might try making them again with less sugar next time.
Aaskaseanna Santiful
[email protected]I wasn't sure how these macaroons would turn out, but I was pleasantly surprised. They're chewy and chocolatey, and the coconut adds a nice flavor. I will definitely be making these again.
AoOaoao
[email protected]These macaroons are delicious! The chocolate flavor is rich and decadent, and the coconut adds a nice touch of sweetness. I will definitely be making these again.
Rony Gamer
[email protected]I've made these macaroons several times now and they're always perfect. I love that they're so simple to make and that I can always count on them to turn out well.
Percyval Fanteso
[email protected]I made these macaroons for a party and they were a huge success! Everyone loved them. They're so easy to make and they're always a crowd-pleaser.
Nepali Samir boss
[email protected]These macaroons were a hit! They were chewy and chocolatey, just like I like them. I also loved the hint of coconut. I will definitely be making these again.