CHEWY CHEESECAKE COOKIES

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Make and share this Chewy Cheesecake Cookies recipe from Food.com.

Provided by lilsweetie

Categories     Drop Cookies

Time 25m

Yield 24 Cookies

Number Of Ingredients 6

1 cup butter, softened
1 (8 ounce) package cream cheese, softened
1 teaspoon vanilla extract
2 cups sugar
2 cups flour
1 cup pecans, chopped

Steps:

  • Preheat oven to 375 degrees F.
  • Cream together butter and cream cheese. When smooth, add in vanilla & sugar followed by flour, then pecans.
  • Roll into 1" balls, place on ungreased cookie sheet 2" apart, & press gently with the bottom of a wet glass to flatten cookie balls slightly. Bake for 11-14 minutes. Let cool on sheets enough so they won't break when you remove them with a spatula.

Nutrition Facts : Calories 234.5, Fat 14.3, SaturatedFat 7, Cholesterol 30.8, Sodium 98.3, Carbohydrate 25.6, Fiber 0.7, Sugar 17.2, Protein 2.1

Rx Omor
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I'm allergic to nuts, so I substituted the walnuts with chocolate chips. They turned out great!


jogman tamang
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These cookies are way too sweet for my taste. I'll have to cut back on the sugar next time.


Aaron D
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I'm not sure what I did wrong, but my cookies didn't turn out as chewy as I expected. They were still good, but not as good as I hoped.


Torres Majiare
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These cookies are a bit time-consuming to make, but they're worth it. They're so delicious and unique.


Muhammad Arshad
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I've made these cookies several times now, and they're always a favorite. They're perfect for any occasion.


Asad ali66
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These cookies are so easy to make, and they always turn out perfectly. I love that I can make them ahead of time and freeze them for later.


susan wojtylo
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I'm not a big fan of cheesecake, but these cookies were surprisingly good. The cheesecake filling was creamy and flavorful, and the cookie was soft and chewy.


Irha Zohaib
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These cookies were a hit at my party! Everyone loved them. They're so unique and tasty.


Moheeb khan
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I just made these cookies and they turned out perfectly! They're so delicious and easy to make. Thanks for sharing the recipe!


Lydia Ruiz
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These cookies are amazing! They're so soft and chewy, with the perfect amount of cheesecake filling. I'll definitely be making these again!


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