The aromatic nut sauce used on this pasta is a healthy alternative to rich meat ragus.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains
Number Of Ingredients 14
Steps:
- Bring large pot of water and 1 tablespoon salt to a boil; add 2 tablespoons oil. In large skillet, heat remaining 2 tablespoons oil and butter over low heat. Add shallots and chestnuts; saute until shallots are tender and translucent, about 7 minutes. Add wine, stock, and cream; raise heat to high, and cook until liquid is reduced by one-third, about 4 minutes. Meanwhile, drop pasta into boiling water; stir. Cook until al dente, 2 to 3 minutes. Drain.
- Lower heat of cream mixture to medium low; stir in hazelnuts, thyme, and 2 tablespoons parsley. Season with salt and pepper; cook for 2 minutes. Add pasta, toss, and remove from heat. Divide pasta among four plates; drizzle sauce on top. Garnish with pine nuts and the remaining 1 tablespoon parsley.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Anointed Sinachi
[email protected]I'm not a huge fan of chestnuts, but I really enjoyed them in this dish. The hazelnuts added a nice crunch and the sauce was very flavorful.
Muskan Awan
[email protected]This pasta dish is a great way to use up leftover chestnuts and hazelnuts. It's also a great way to get your kids to eat their vegetables.
Rebecca Taylor
[email protected]I've made this dish several times now and it's always a hit. My family loves the creamy sauce and the unique flavor of the chestnuts and hazelnuts.
avin mohamad
[email protected]This pasta dish is a great way to impress your guests. It's easy to make and it's absolutely delicious. The chestnuts and hazelnuts add a touch of elegance to the dish.
Kent Ellis
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the unique flavor combination and the creamy sauce. I will definitely be making this dish again.
Mukalazi Frank
[email protected]:star::star::star::star::star: This pasta dish is a must-try! The combination of chestnuts and hazelnuts is divine, and the sauce is creamy and flavorful. I highly recommend trying this recipe.
luke musolino
[email protected]This dish is a great way to showcase the unique flavors of chestnuts and hazelnuts. The sauce is creamy and flavorful, and the pasta is cooked perfectly.
AbdulWakeel Abdirahman
[email protected]I'm not usually a fan of chestnuts, but I really enjoyed them in this dish. The hazelnuts added a nice crunch and the sauce was very flavorful.
Sobala Mathema
[email protected]This pasta dish is a great way to use up leftover chestnuts and hazelnuts. The sauce is very flavorful and the pasta is cooked perfectly.
Oreoluwa Oyedeji
[email protected]This recipe is a keeper! The pasta was cooked perfectly and the sauce was very flavorful. The combination of chestnuts and hazelnuts was a unique and delicious twist on a classic dish.
Dave bisi
[email protected]This pasta dish was delicious! The chestnuts and hazelnuts added a unique and flavorful twist to the classic pasta dish. I highly recommend trying this recipe if you're looking for something new and exciting.
Ishaq Kahan
[email protected]I'm not a huge fan of chestnuts, but I really enjoyed them in this dish. The hazelnuts added a nice crunch and the sauce was very flavorful. I would definitely make this again.
Gift Rueben
[email protected]This pasta dish was a great way to use up some leftover chestnuts and hazelnuts. The sauce was very flavorful and the pasta was cooked perfectly. I would definitely make this dish again.
Kim Queen
[email protected]I made this dish for my family and they loved it! The chestnuts and hazelnuts added a nice texture and flavor to the pasta. The sauce was also very creamy and flavorful. I will definitely be making this dish again.
Kamogelo Diamond
[email protected]This was a great recipe! The pasta was cooked perfectly and the sauce was very flavorful. I especially liked the addition of chestnuts and hazelnuts. They added a unique and delicious flavor to the dish.
Mukhtiar Ahmed
[email protected]I'm not usually a fan of chestnuts, but I really enjoyed them in this dish. The hazelnuts added a nice crunch and the sauce was very flavorful. I will definitely be making this again.
Hafeezmazari
[email protected]This pasta dish was so easy to make and it turned out so delicious! I loved the combination of chestnuts and hazelnuts. It was a great way to use up some leftover chestnuts I had.
Moshe Soncini
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved the unique flavor combination and the creamy sauce. I will definitely be making this dish again.
ahmed kareem
[email protected]The flavors in this dish were incredible! The chestnuts added a sweet and nutty flavor, while the hazelnuts provided a rich and earthy taste. The sauce was also very flavorful and creamy.
Al 4u Reza
[email protected]This pasta dish was an absolute delight! The combination of chestnuts and hazelnuts added a unique and flavorful twist to the classic pasta dish. I highly recommend trying this recipe if you're looking for something new and exciting.