CHERRY WALNUT FRUITCAKE
I found this recipe in Great Good Food by Julee Rosso. I made this for the first time at Christmas 2005. Everyone loved it. It is rich, but tasty.
Provided by Scrivener1
Categories Dessert
Time 1h20m
Yield 24 muffins
Number Of Ingredients 9
Steps:
- Preheat the oven to 300°F.
- Lightly spray or wipe four 3x6x2 inch loaf pans with vegetable oil. (I used muffin cups which worked out great).
- In a large bowl, combine cherries, dates, and 1/2 cup sherry; set aside for 15 minutes, stirring occasionally.
- In a separate large bowl, mix flour, sugar, and baking powder. Add the nuts. Add the egg and egg whites. Mix well.
- Stir the flour mixture into the fruit mixture. Place 1 cup of batter into each loaf pan.
- Bake for 1 hour, or until golden brown.
- Remove from oven and immediately pour the remaining sherry over the loaves.
- Keep in a tin, well wrapped with plastic wrap, for up to two weeks.
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Oluhle Mdima
[email protected]This cake is delicious! I love the combination of cherries and walnuts. It's the perfect holiday treat.
James Oakley
[email protected]I'm not a big fan of fruitcake, but I really enjoyed this one. It was moist and flavorful, and the cherries and walnuts added a nice touch.
Rocio Gonzalez
[email protected]This is the best fruitcake I've ever tasted! It's so moist and flavorful. I will definitely be making this again.
Graciella Wangui
[email protected]I made this cake for my Christmas party and it was a huge success! Everyone loved it and asked for the recipe.
Mr Jk
[email protected]This cake is so moist and flavorful! The cherries and walnuts add a nice crunch and sweetness. I love it!
Pera Nai
[email protected]I've made this cake several times and it always turns out perfect. It's a delicious and festive treat that's perfect for the holidays.
Mihail Cosmin
[email protected]This is my favorite fruitcake recipe. It's always a hit with my friends and family.
Ethan Sumner
[email protected]I made this cake for my family's Christmas dinner and it was a big hit! Everyone loved it and asked for the recipe.
Md saddam Khan
[email protected]This cake is delicious! I love the combination of cherries and walnuts. It's the perfect holiday treat.
Helal Uddin
[email protected]I'm not a big fan of fruitcake, but I really enjoyed this one. It was moist and flavorful, and the cherries and walnuts added a nice touch.
abubaker naeem
[email protected]This is the best fruitcake I've ever tasted! It's so moist and flavorful. I will definitely be making this again.
Krishna Dangaura ddd j
[email protected]I made this cake for my Christmas party and it was a huge success! Everyone loved it and asked for the recipe.
K C
[email protected]This cake is so moist and flavorful! The cherries and walnuts add a nice crunch and sweetness. I love it!
Faburice Nidufashe
[email protected]I've made this cake several times and it always turns out great. It's a delicious and festive treat that's perfect for the holidays.
Javin Hart
[email protected]This is my go-to fruitcake recipe. It's always a hit with my family and friends.
Malik Yousaf
[email protected]I'm not usually a fan of fruitcake, but this recipe changed my mind. The cake was moist and flavorful, and the cherries and walnuts added a nice touch. I will definitely be making this again.
Marvin Logan
[email protected]Just made this cake yesterday and it's already gone! It was so delicious that I couldn't stop eating it.
Ramprit Singh
[email protected]This recipe is easy to follow and the cake turned out perfectly. I used a bundt pan and it looked beautiful. The cake was a big hit at my holiday party.
Bilal Salma
[email protected]This fruitcake is the best I've ever had! It's so moist and flavorful. I love the combination of cherries and walnuts.
Diatile Veronica
[email protected]I made this fruitcake for Christmas and it was a hit! The flavors of the cherries and walnuts were perfectly balanced and the cake was moist and dense. I will definitely be making this again next year.