CHERRY TOMATO, MOZZARELLA, AND ZUCCHINI PIE
Steps:
- Crust: Pulse flour, cheese, salt, and butter in a food processor until mixture resembles coarse meal. Add 1 egg yolk; pulse to combine. Drizzle in ¼ cup ice water, and pulse until dough just comes together. (If dough is still crumbly, add up to ¼ cup more water, 1 tablespoon at a time.) Form dough into a disk, and wrap in plastic. Refrigerate or freeze until firm, about 30 minutes. Filling: Heat 1 tablespoon oil in a skillet over medium. Add shallot; cook, stirring occasionally, until softened, about 3 minutes. Add zucchini; cook, stirring occasionally, until light golden and liquid has been released, about 5 minutes. Transfer to a large bowl. Halve one-third of the tomatoes. Stir halved and whole tomatoes, both cheeses, basil, and flour into shallot-zucchini mixture. Season with salt and pepper. On a lightly floured surface, roll out dough to a 13-inch round, about ¼ inch thick. Make seven 3-inch-long cuts around edge of dough, evenly spaced. Transfer to a 9-inch pie plate. Drizzle shell with remaining tablespoon oil. Transfer filling to shell. Fold in flaps of dough, slightly overlapping. Refrigerate until dough is firm, about 30 minutes. Preheat oven to 375°F. Whisk cream and remaining egg yolk in a small bowl, and brush over crust. Bake pie on a parchment-lined rimmed baking sheet until crust is golden brown and juices are bubbling, 70 to 80 minutes. Transfer to a wire rack to cool slightly. Serve warm.
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mojnu nirob
[email protected]I made this pie for a party and it was a hit! Everyone loved it. The crust was crispy and the filling was cheesy and flavorful. I will definitely be making this pie again.
Leonalyn GarzOn
[email protected]This pie was delicious! The crust was crispy and the filling was flavorful. I especially loved the combination of cherry tomatoes and zucchini. I will definitely be making this pie again.
Miang Mobile
[email protected]I've made this pie several times now and it's always a hit! The crust is flaky and the filling is flavorful. I love that I can use fresh ingredients from my garden.
Kaitesi Joan
[email protected]This pie was easy to make and turned out great! The crust was flaky and the filling was flavorful. I will definitely be making this pie again.
James Samuel0805
[email protected]I made this pie for a party and it was a hit! Everyone loved it. The crust was crispy and the filling was cheesy and flavorful. I will definitely be making this pie again.
FAISU KHAN
[email protected]This pie was delicious! The crust was crispy and the filling was flavorful. I especially loved the combination of cherry tomatoes and zucchini. I will definitely be making this pie again.
Jake Harrowsmith
[email protected]I've made this pie several times now and it's always a hit! The crust is flaky and the filling is flavorful. I love that I can use fresh ingredients from my garden.
Karla Dallas
[email protected]This pie was easy to make and turned out great! The crust was flaky and the filling was flavorful. I will definitely be making this pie again.
Mudasser Aziz
[email protected]I made this pie for a party and it was a hit! Everyone loved it. The crust was crispy and the filling was cheesy and flavorful. I will definitely be making this pie again.
Jeannette Ty Doan
[email protected]This pie was delicious! The crust was crispy and the filling was flavorful. I especially loved the combination of cherry tomatoes and zucchini. I will definitely be making this pie again.
Alexandra Serrano
[email protected]I've made this pie several times now and it's always a hit! The crust is flaky and the filling is flavorful. I love that I can use fresh ingredients from my garden.
saman majid
[email protected]This pie was easy to make and turned out great! The crust was flaky and the filling was cheesy and flavorful. I will definitely be making this pie again.
MD BABUR
[email protected]I made this pie for a party and it was a hit! Everyone loved it. The crust was crispy and the filling was flavorful. I will definitely be making this pie again.
Imran Hossen
[email protected]This pie was delicious! The flavors of the cherry tomatoes, mozzarella, and zucchini were perfect together. The crust was also very good, and it was easy to make.