I tuck a rich chocolate surprise into each of these cute bites. Candied cherries add a colorful finishing touch. —Gloria McBride, Payson, Utah
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 3 dozen.
Number Of Ingredients 3
Steps:
- Drop cookie dough by teaspoonfuls 2 in. apart onto greased baking sheets. Top each with a chocolate star and wrap dough around it. Top each with a candied cherry half. Bake at 375° for 10-12 minutes or until bottoms are lightly browned. Remove to wire racks to cool.
Nutrition Facts : Calories 96 calories, Fat 5g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 57mg sodium, Carbohydrate 13g carbohydrate (7g sugars, Fiber 0 fiber), Protein 1g protein.
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Suii 123hh
[email protected]I can't wait to make these cookies again!
Rhonda Box Perry
[email protected]These cookies are the perfect way to end a summer meal.
Mildred Akeyo
[email protected]These cookies are a must-try for any cherry lover.
Meya Trecartin
[email protected]I've made these cookies several times and they always disappear quickly.
Yarel Garcia
[email protected]These cookies are a great way to impress your friends and family.
Shskih Djdkff
[email protected]I made these cookies with my kids and they had a blast. They loved helping me make the cherry filling.
Sultan Khalil
[email protected]These cookies are perfect for a summer party.
Saira CheEma
[email protected]I love the combination of sweet and tart in these cookies.
Elisa Maria Dananae
[email protected]These cookies are a fun and festive treat.
Afrikan Magick Temple
[email protected]I've never made cherry surprise cookies before, but this recipe was easy to follow and the cookies turned out great!
Ella Mendy
[email protected]These cookies are a great way to use up fresh cherries.
Seyoum Fonja Dibaba
[email protected]I highly recommend this recipe. You won't be disappointed.
Janaatul Ferdous
[email protected]These cookies are perfect for any occasion.
Ali raZa Ali raza
[email protected]I made these cookies for a bake sale and they were a huge success. Everyone loved them!
Mubiru Frank
[email protected]These cookies are a bit time-consuming to make, but they are definitely worth the effort.
Mubeen Waris
[email protected]I love that these cookies are made with fresh cherries. They taste so much better than cookies made with canned cherries.
S M. SAMIUL ISLAM
[email protected]These cookies are so good! The cherry filling is the perfect balance of sweet and tart.
Laurel Paradise
[email protected]The recipe was easy to follow and the cookies were delicious. I will definitely be making them again.
Amy Bellamy
[email protected]I've made these cookies several times and they always turn out perfect.
michelle elson
[email protected]These cookies were a huge hit at my party! Everyone loved the sweet and tangy cherry filling.