CHERRY SHERRY COBBLER
Provided by Melissa Clark
Categories for one, quick, cocktails
Yield 1 serving
Number Of Ingredients 5
Steps:
- Make simple syrup by combining the superfine sugar with 1 cup water in a jar; shake until sugar is dissolved. (This will keep in the refrigerator for weeks.)
- In a highball glass, muddle lemon and 3 cherries with 3/4 of an ounce of simple syrup. Add sherry, stir to combine and fill glass with crushed ice. Garnish with another cherry and an orange slice. Serve with a straw.
Nutrition Facts : @context http, Calories 895, UnsaturatedFat 0 grams, Carbohydrate 208 grams, Fat 0 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 0 grams, Sodium 10 milligrams, Sugar 197 grams
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Fares barr gamer
[email protected]This cobbler was delicious! The cherries were perfectly tart and the sherry added a nice depth of flavor.
Titi Man
[email protected]I'm not a fan of cobbler, but I thought this recipe was pretty good. The cherries were sweet and the biscuit topping was flaky and buttery.
AYSHA AF Aysha AF
[email protected]This is a great recipe for a classic cobbler. The cherries and sherry give it a unique flavor that I really enjoyed.
mahmudul hasan09
[email protected]This cobbler was a bit too tart for my taste. I think I would use less lemon juice next time.
Leul Endale
[email protected]I made this cobbler for my family and they loved it! It's a great dessert for any occasion.
Mahli
[email protected]This cobbler is a great way to use up fresh cherries. It's also a very easy recipe to follow.
LAVENDA CHERUTO
[email protected]I've tried many cobbler recipes, but this one is by far the best. The flavor is amazing and the texture is perfect.
Mubarak Barosar
[email protected]This is my go-to cobbler recipe. It's always a crowd-pleaser.
Narjes Khalil
[email protected]This cobbler was a bit dry for my taste. I think I would add more liquid next time.
Lorenzo Tomlinson
[email protected]I'm not a huge fan of sherry, but this cobbler was still very good. The cherries were sweet and juicy, and the biscuit topping was flaky and buttery.
abdulghani mohanad
[email protected]Delicious! I love the combination of cherries and sherry. The cobbler was easy to make and turned out perfect.
Derrick Boateng
[email protected]This is a great recipe for a classic cherry cobbler. The sherry adds a nice twist and the biscuit topping is the perfect finishing touch.
Stefany Chirinos
[email protected]I made this cobbler for a potluck and it was a huge success! Everyone loved it. The cherries were perfectly tart and the sherry added a nice depth of flavor. The biscuit topping was light and fluffy.
Solwan Fallatah
[email protected]This cobbler was a bit too sweet for my taste, but it was still enjoyable. I think I would use less sugar next time. The biscuit topping was delicious and flaky.
Drake Hardison
[email protected]I've made this cherry sherry cobbler several times now, and it's always a hit. The recipe is easy to follow and the results are consistently delicious. The cobbler is moist and flavorful, with a perfect balance of sweetness and tartness. I love that
Ayanda Lloyd
[email protected]This cherry sherry cobbler was a delightful treat! The combination of sweet cherries, sherry, and buttery biscuit topping was simply irresistible. I followed the recipe exactly and it turned out perfectly. The cobbler was golden brown and bubbly, and