CHERRY PRETZEL DESSERT
This is a very easy to make dessert that is good for a group. It has the right combination of sweet and salty!
Provided by Punky Julster
Categories Dessert
Time 30m
Yield 16 serving(s)
Number Of Ingredients 9
Steps:
- In a large bowl, combine pretzels, sugar and margarine.
- Set aside 1/2 cup for the topping.
- Press the remaining mixture into an ungreased 13x9 pan.
- In a mixing bowl, beat whipped topping mix, milk, and vanilla at high speed for about 4 minutes or until soft peaks form.
- Add cream cheese and confectioners sugar and beat until smooth.
- Spread half of the mixture over the crust.
- Top with cherry pie filling and the remaining cream cheese mixture.
- Sprinkle with the reserved pretzel mixture.
- Refrigerate for at least 4 hours or overnight.
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Aashim Chhetri
[email protected]This dessert is a great way to use up leftover pretzels. It's also a nice change from the usual chocolate and vanilla desserts.
Mussa Ibn Hdd
[email protected]The dessert was okay, but it was a bit too sweet for my taste. I would recommend using less sugar next time.
Romiz Uddin
[email protected]This dessert was a bit too dry for my liking. I would recommend adding more whipped cream or ice cream.
Osiname Grace
[email protected]I've made this dessert several times and it always turns out great. I love the combination of sweet and salty.
Kenneth Emetanwa
[email protected]This is one of my favorite desserts. It's so easy to make and always a crowd-pleaser.
Mahima Singh
[email protected]This dessert is so easy to make and it always turns out great. I love the combination of sweet and salty.
Harper Perkins
[email protected]I'm not a big fan of cherries, but I really enjoyed this dessert. The pretzels and cream cheese add a nice balance to the sweetness of the cherries.
benito servin
[email protected]This dessert is always a hit at potlucks and family gatherings. It's so easy to make and everyone loves it.
MD Farid prodhan
[email protected]I made this dessert for a party and everyone loved it! It was the perfect combination of sweet and salty.
Penny Powers
[email protected]This dessert was easy to make and delicious! I would definitely recommend it to others.
Emily Whims
[email protected]The dessert was a bit too dry for my liking. I would recommend adding more whipped cream or ice cream.
Natasha McNutt
[email protected]I thought this dessert was just okay. It wasn't as flavorful as I was hoping.
Ch Nisar Ch Nisar
[email protected]I followed the recipe exactly and the dessert was too sweet for my taste. I would recommend using less sugar next time.
Bisso Barman
[email protected]This was my first time making this dessert and it turned out perfectly. I will definitely be making it again.
Amar Hanif
[email protected]I've made this dessert several times and it always turns out great. I love the combination of sweet and salty.
Adewale Adewale
[email protected]This is one of my favorite desserts. It's so easy to make and always a crowd-pleaser.
Saleh Hayat
[email protected]I'm not a big fan of cherries, but I really enjoyed this dessert. The pretzels and cream cheese add a nice balance to the sweetness of the cherries.
Mariana Poindexter
[email protected]I made this for a potluck and it was a huge hit! Everyone raved about how good it was.
Belinda Panaou
[email protected]This was a delicious and easy dessert to make. My family loved it!