My grandmother always made this creamy cake for Christmas morning. It's so pretty and tastes wonderful! Now that Nana is gone, I'm continuing the tradition.
Provided by RAYNEBOW
Categories Desserts Fruit Dessert Recipes Cherry Dessert Recipes
Time 1h40m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease and flour an 8 inch tube pan. Mix together the flour, baking powder, and salt; set aside.
- In a large bowl, cream together the butter, cream cheese, and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla and almond extract. Beat in the flour mixture, mixing just until incorporated. Dredge cherries in 1/4 cup flour, then fold into batter. Spread into prepared pan.
- Bake in the preheated oven for 80 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.
Nutrition Facts : Calories 433.4 calories, Carbohydrate 49.9 g, Cholesterol 123.2 mg, Fat 23.8 g, Fiber 0.8 g, Protein 6.1 g, SaturatedFat 14.4 g, Sodium 375.1 mg, Sugar 25.3 g
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iliass takzima
[email protected]This is the best cherry pound cake recipe I've ever tried. It's so easy to make and it always turns out perfect.
Alexander Mole
[email protected]I love this cake! It's so moist and flavorful, and the cherries are the perfect addition.
Maria Shehna
[email protected]This cake is so easy to make and it turns out perfect every time. It's a great recipe for beginners.
Rs Razzid
[email protected]I made this cake for a party and it was a huge hit! Everyone loved it and asked for the recipe.
Rokon Uddin
[email protected]This cake is delicious! I love the combination of the sweet cherries and the tart lemon glaze.
Maooz Ahmad
[email protected]I'm not a huge fan of pound cake, but this recipe is amazing! It's so moist and flavorful, and the cherries add a nice touch of sweetness.
Veronica Amara
[email protected]This is the best cherry pound cake I've ever had! It's so moist and flavorful, and the cherries are the perfect touch.
Jacob Short
[email protected]I was so excited to try this recipe and it did not disappoint! The cake was moist and flavorful, and the cherries were the perfect addition.
Mohbe Awan
[email protected]This cake is a winner! I've made it several times now and it always turns out great. It's a favorite of my friends and family.
pania ahangari
[email protected]I made this cake for my family and they loved it! It was so easy to make and it turned out perfect.
Md risad Mia
[email protected]This cherry pound cake is so moist and delicious! I love the sweet and tart cherries. It's the perfect dessert for any occasion.