CHERRY PINEAPPLE NUT CAKE
Make and share this Cherry Pineapple Nut Cake recipe from Food.com.
Provided by TGirl
Categories Dessert
Time 55m
Yield 1 13X9 inch cake, 12 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- Grease 13 X 9 baking dish.
- Spread pineapple with juice evenly in dish.
- Spread cherry pie filling over pineapple.
- Sprinkle dry cake mix over cherries, then spread pecans over cake mix.
- Cut margarine into thin slices and place over pecans.
- Bake for 50 minutes or until golden brown.
- Serve warm with vanilla ice cream, if desired.
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Palesa Oliphant
[email protected]Overall, this is a great recipe for a moist and flavorful cherry pineapple nut cake. It's easy to make and always a hit with my family and friends.
Kara Fuller
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think I'll try using less sugar next time.
Kev Ivie
[email protected]I made this cake for a potluck and it was a huge hit! Everyone raved about how delicious it was.
Rafeeq Chacha
[email protected]This cake is the perfect dessert for any occasion. It's moist, flavorful, and always a crowd-pleaser.
Jass Deep
[email protected]I'm not a big fan of pineapple, but I loved this cake! The cherries and nuts added a nice flavor and texture.
Md HiLaL
[email protected]This cake is so easy to make and it always turns out delicious. I love that I can use canned fruit, so I can make it any time of year.
Nerob Via
[email protected]I made this cake for my family and they loved it! It was a great dessert to enjoy after dinner.
Yasmin osama
[email protected]This cake was a bit dry for my taste. I think I'll try adding some more liquid next time.
Blessing Kelechi
[email protected]I followed the recipe exactly and it came out perfect. The cake was moist and flavorful. I loved the combination of pineapple, cherries, and nuts.
Hazel Reddy
[email protected]This cake is delicious! The pineapple and cherries add a nice tropical flavor. I will definitely be making this again.
Chamling Nayan
[email protected]I've made this cake several times and it's always a hit. It's the perfect dessert for any occasion.
Myra Byrd
[email protected]This cake is so easy to make and it always turns out perfect. I love that I can use fresh or canned fruit. It's a great recipe to have on hand.
Peachy Princess
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it. I'll definitely be making it again.
Tamor Christel
[email protected]This is the best cherry pineapple nut cake I've ever had! It's so moist and flavorful. I will definitely be making this again.
Calvin Washington
[email protected]I had some trouble finding maraschino cherries, so I used fresh cherries instead. They worked just as well and the cake was still delicious.
Rasel Shaike
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think I'll try using less sugar next time.
Najib Wazir
[email protected]I've made this cake several times now and it's always a hit. It's so easy to make and it always turns out perfect. I highly recommend it!
Dipak Patel
[email protected]This cake is so good! I love the combination of pineapple, cherries, and nuts. It's the perfect dessert for any occasion. Thanks for sharing the recipe!
Zziwa Ronald
[email protected]Followed the recipe exactly and it came out delicious! The cake was so moist and flavorful, and the pineapple and cherries added a nice tropical touch. I'll definitely be making this again for my next potluck.
Malik Ahtisham
[email protected]This Cherry Pineapple Nut Cake was an instant hit at my party! It was moist, flavorful, and perfectly balanced with sweetness and tartness. I loved the combination of cherries and pineapple, and the nuts added a nice crunch. Will definitely be making