CHERRY PEPPER CHICKEN
Make and share this Cherry Pepper Chicken recipe from Food.com.
Provided by rob8676
Categories Chicken Breast
Time 25m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Saute 2 cloves Garlic.
- Add chicken to pan, and brown. Remove chicken and set aside.
- Keep the pan hot. Add more olive oil and additional 2 cloves garlic. When garlic starts to brown add the onions. When onions are translucent add the cherry peppers and saute 2 minutes
- Add the red wine.
- Add in the butter and let it melt down. Add in the tomatoes and bring to a low boil. Salt and pepper and tabasco to taste.
- Add the chicken back in for 2 minutes. Serve on top of white rice or fettucine noodles.
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MD. Jewel
[email protected]I'm not sure what I did wrong, but my chicken turned out dry.
Malik Shahzad
[email protected]This dish was easy to make and really tasty. I'll definitely be making it again.
Takatso Ditlhokwe
[email protected]Delicious! I'll definitely be making this again.
Nontokozo Clotie
[email protected]The sauce was a bit too spicy for me, but the chicken was cooked perfectly.
Bam Ford
[email protected]This was my first time making this dish, and it turned out great! I'll definitely be making it again.
Elizabeth Mpanga
[email protected]I'm not a huge fan of cherry peppers, but this dish was still really good. The chicken was cooked perfectly.
smart boy balti offical
[email protected]So delicious and easy to make!
Abdul basit Rahimi
[email protected]This recipe was a hit! I made it for a party, and everyone loved it.
Alloushi Sultan
[email protected]The chicken was a bit dry, but the sauce was delicious. I'll try it again with a different cut of chicken.
Eman Elsaied
[email protected]This dish was so easy to make, and it tasted like it came from a restaurant. I will definitely be making it again.
Dorota B.
[email protected]I've made this recipe a few times now, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the peppers and sauce are delicious.
Zee 364
[email protected]This chicken and pepper dish turned out amazing! The chicken was moist and juicy, and the peppers added just the right amount of tang and heat. I served it over rice, and it was a hit with my family.